La moelleuse 3 viandes
Packaged product Meals and Dishes Marque Repère
La moelleuse 3 viandes contains 227 kcal per 100 g.
Roughly 51% of its calories come from carbohydrates, with 31% from fat and 18% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (229 kcal per 100 g).
100 g provides 40% of the Daily Value for manganese, 30% of the Daily Value for Thiamin (B1) and 29% of the Daily Value for chloride.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 227 kcal | |
| Total fat L | 7.7 g | 10% |
| Saturated fat L | 2.4 g | 12% |
| Cholesterol L | 19.8 mg | 7% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 28 g | 10% |
| Dietary fiber L | 2.9 g | 10% |
| Total sugars L | 3.9 g | |
| Added sugars L | 2.5 g | 5% |
| Protein L | 9.8 g | 20% |
| Vitamin A L | 22.1 µg | 2% |
| Vitamin C L | 2.2 mg | 2% |
| Vitamin D L | 0.2 µg | 1% |
| Vitamin E L | 1.7 mg | 11% |
| Thiamin (B1) L | 0.36 mg | 30% |
| Riboflavin (B2) L | 0.082 mg | 6% |
| Niacin (B3) L | 1.4 mg | 9% |
| Pantothenic acid (B5) L | 0.46 mg | 9% |
| Vitamin B6 L | 0.14 mg | 8% |
| Folate (B9) L | 37.5 µg | 9% |
| Vitamin B12 L | 0.3 µg | 13% |
| Calcium L | 82.7 mg | 6% |
| Iron L | 1.4 mg | 8% |
| Magnesium L | 42.4 mg | 10% |
| Phosphorus L | 175 mg | 14% |
| Potassium L | 334 mg | 7% |
| Zinc L | 1.7 mg | 16% |
| Copper L | 0.16 mg | 17% |
| Manganese L | 0.92 mg | 40% |
| Selenium L | 6.1 µg | 11% |
| Iodine L | 22.9 µg | 15% |
| Chloride L | 665 mg | 29% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 51%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.8 gabove the median for meals and dishes (median 9.8 g)
- Fiber2.9 gin the top quarter of meals and dishes (median 2 g)
- Sugars3.9 gin the top quarter of meals and dishes (median 3 g)
- Fat7.7 gbelow the median for meals and dishes (median 8.4 g)
- Saturated fat2.4 gin the lowest quarter of meals and dishes (median 3.5 g)
- Sodium480 mgabove the median for meals and dishes (median 460 mg)
- Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels
- Water46.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 3.5 g |
|---|---|
| Polyunsaturated fat L | 1.6 g |
Sugars and starch (1)
| Starch L | 21.6 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.005 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.008 g |
| ALA (omega-3, 18:3 n-3) L | 0.3 g |
| Linoleic acid (omega-6, 18:2) L | 1.2 g |
Carotenoids (1)
| Beta-carotene L | 56.8 µg |
|---|
Other components (2)
| Water L | 46.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Marque Repère
- Barcode
- 3564706685307
- Quantity
- 590g
- Category
- Frozen pizzas
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_ 36,4% ; purée de tomates 16,4% ; eau ; _édam_ 6,6% ; blanc de poulet rôti traité en salaison 5,8% (blanc de poulet 5,7%, dextrose, amidon de tapioca, sel) ; viande de bœuf cuite 4,4% ; tomate en dés 3,9% ; huile de colza ; salami fumé 2,7% (viande de porc 1,9%, gras de porc, sel, extrait d'épices, dextrose, épices, sirop de glucose, antioxydants : E316 ; extraits de romarin, sucre, conservateur : E250, fumée naturelle au bois de hêtre) ; levure ; _mozzarella_ 2,2% ; dextrose ; sel ; sucre ; épices ; amidon de pomme de terre ; vinaigre d'alcool ; plantes aromatiques ; amidon de _blé_ ; ail ; huile de tournesol
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourTomatoRapeseed (canola) oilYeastSaltSugarVinegarGarlicSunflower oilGlucose syrup
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3564706685307. License: ODbL 1.0 (Open Food Facts). Source record dated May 23, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.