La madeleine Bio
Packaged product Sweets and Desserts Bjorg
La madeleine Bio contains 463 kcal per 100 g. A serving, une madeleine 25 g (25 g) provides about 116 kcal.
Roughly 49% of its calories come from fat, with 45% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (443 kcal per 100 g).
100 g provides 45% of the Daily Value for Vitamin E, 30% of the Daily Value for manganese and 13% of the Daily Value for chloride.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 463 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 2.4 g | 12% |
| Cholesterol L | 84.1 mg | 28% |
| Sodium L | 308 mg | 13% |
| Total carbohydrates L | 52 g | 19% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 27 g | |
| Added sugars L | 25.5 g | 51% |
| Protein L | 6.5 g | 13% |
| Vitamin A L | 38.5 µg | 4% |
| Vitamin C L | 0.076 mg | 0.1% |
| Vitamin D L | 0.44 µg | 2% |
| Vitamin E L | 6.7 mg | 45% |
| Thiamin (B1) L | 0.091 mg | 8% |
| Riboflavin (B2) L | 0.1 mg | 8% |
| Niacin (B3) L | 0.029 mg | 0.2% |
| Pantothenic acid (B5) L | 0.48 mg | 10% |
| Vitamin B6 L | 0.065 mg | 4% |
| Folate (B9) L | 15 µg | 4% |
| Vitamin B12 L | 0.31 µg | 13% |
| Calcium L | 25.8 mg | 2% |
| Iron L | 1.1 mg | 6% |
| Magnesium L | 25.1 mg | 6% |
| Phosphorus L | 110 mg | 9% |
| Potassium L | 117 mg | 2% |
| Zinc L | 0.8 mg | 7% |
| Copper L | 0.1 mg | 11% |
| Manganese L | 0.68 mg | 30% |
| Selenium L | 5.7 µg | 10% |
| Iodine L | 16.3 µg | 11% |
| Chloride L | 303 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 45%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.5 gin the top quarter of sweets and desserts (median 5.6 g)
- Fiber1.8 gabove the median for sweets and desserts (median 1.4 g)
- Fat25 gabove the median for sweets and desserts (median 23 g)
- Saturated fat2.4 gin the lowest quarter of sweets and desserts (median 3.4 g)
- Sodium308 mgabove the median for sweets and desserts (median 300 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
- Water20 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 14.2 g |
|---|---|
| Polyunsaturated fat L | 6.6 g |
Sugars and starch (1)
| Starch L | 18.1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.022 g |
| ALA (omega-3, 18:3 n-3) L | 1.7 g |
| Linoleic acid (omega-6, 18:2) L | 4.9 g |
Carotenoids (1)
| Beta-carotene L | 1.5 µg |
|---|
Other components (2)
| Water L | 20 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Bjorg
- Barcode
- 3229820764412
- Quantity
- 225 g
- Label serving
- Une madeleine 25 g
- Category
- Madeleines
- Packaging
- Plastic,bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé* semi-complète 30%, sucre de canne* non raffiné 25%, huile de colza", oeufs frais 21%, sirop de blé*, poudres à lever: phosphates de calcium, carbonates de sodium; sel, arôme naturel de vanille et autres arômes naturels (contient alcool), arôme naturel* (amandes). Peut contenir des traces de lait, d'autres fruits à coque et de soja. * Ingrédients biologiques.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarRapeseed (canola) oilEggSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Madeleine frangipane Biscuiterie Jeannette | 463 | 6.3 g | 48 g | 28 g |
| Madeleines Ker Cadélac | 463 | 4.5 g | 52 g | 26 g |
| Dulcesol valencianas Dulcesol | 463 | 5.6 g | 51 g | 26 g |
| Magdalenas Redondas hiper dino | 463 | 5 g | 54.8 g | 24.5 g |
| Petite Madeleine Moelleuse St Michel | 463 | 5.6 g | 50 g | 28 g |
| L'Atelier St Michel - Madeleine L'Atelier St Michel | 463 | 6.4 g | 51 g | 27 g |
| 12 Madeleines coquilles pur beurre LE STER | 463 | 6 g | 53 g | 25 g |
| Madeleines aux oeufs Leader Price | 463 | 6.3 g | 54 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3229820764412. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.