Крекер Вершковий
Packaged product Bread and Baked Goods Yarych
Крекер Вершковий contains 430 kcal per 100 g.
Roughly 68% of its calories come from carbohydrates, with 25% from fat and 8% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (463 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 430 kcal | |
| Total fat L | 11.6 g | 15% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 364 mg | 16% |
| Total carbohydrates L | 71.8 g | 26% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 18.3 g | |
| Added sugars L | 9.3 g | 19% |
| Protein L | 8.2 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 68%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.2 gbelow the median for bread and baked goods (median 9.3 g)
- Fiber2.6 gbelow the median for bread and baked goods (median 4.9 g)
- Sugars18.3 gin the top quarter of bread and baked goods (median 3.6 g)
- Fat11.6 gin the lowest quarter of bread and baked goods (median 16.7 g)
- Saturated fat1 gin the lowest quarter of bread and baked goods (median 2.4 g)
- Sodium364 mgin the lowest quarter of bread and baked goods (median 710 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Борошно пшеничне в/с, цукор, олія соняшникова високоолеїнова рафінована дезодорована виморожена з антиоксидантами (Е306), молоко сухе знежирене, сіль кухонна, розпушувачі тіста (бікарбонат натрію, бікарбонат амонію), емульгатор (концентрат фосфатидний соняшниковий), вершки сухі 0.2%, регулятор кислотності (кислота лимонна), ароматизатор "Ванілін", агенти для обробки борошна (натрій фосфорнокислий, метабісульфіт натрію)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4820154480192. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.