Kop soep champignon
Packaged product Soups and Sauces Albert Heijn
Kop soep champignon contains 42 kcal per 100 g.
Roughly 52% of its calories come from carbohydrates, with 39% from fat and 10% from protein (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (40 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 42 kcal | |
| Total fat L | 1.8 g | 2% |
| Saturated fat L | 0.9 g | 5% |
| Sodium L | 300 mg | 13% |
| Total carbohydrates L | 5.4 g | 2% |
| Dietary fiber L | 0.1 g | 0.4% |
| Total sugars L | 0.6 g | |
| Added sugars L | 0.44 g | 0.9% |
| Protein L | 1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 52%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber0.1 gin the lowest quarter of soups and sauces (median 1.2 g)
- Sugars0.6 gin the lowest quarter of soups and sauces (median 1.8 g)
- Fat1.8 gabove the median for soups and sauces (median 1.2 g)
- Saturated fat0.9 gin the top quarter of soups and sauces (median 0.3 g)
- Sodium300 mgabove the median for soups and sauces (median 252 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Albert Heijn
- Barcode
- 8718907530804
- Quantity
- 56 g
- Category
- Vegetable soups
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
aardappelzetmeel, plantaardige olie (palm, zonnebloem), mageremelkpoeder, tarwebloem, natuurlijke aroma's, zout, gistextract, vegetarisch wei-eiwitconcentraat, gedroogde glucosestroop, gehydroliseerd plantaardig eiwit (maïs, raapzaad, zonnebloem), kaliumchloride (dieetzout), glucosestroop, 1,5% champignon, melkeiwit, 0,3% peterselie, specerijen, emulgator (mono - en diglyceriden van vetzuren [E471]), gist, antioxidant (extracten van rozemarijn [E392]).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSaltYeastGlucose syrupPalm oilRapeseed (canola) oil
Similar products
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|---|---|---|---|---|
| Soup Co Op | 42 | 0.7 g | 6.1 g | 1.5 g |
| Baxters super food Baxters | 42 | 1.4 g | 5.2 g | 1.6 g |
| Organic Creamy Tomato Soup Pacific Foods | 42 | 1.7 g | 6.7 g | 0.83 g |
| Soupe carottes potiron Liebig | 42 | 1.3 g | 5.6 g | 1.4 g |
| Brocoli soep Kania | 42 | 0 g | 3.8 g | 1.9 g |
| Liebig soupe BIO Légumes et Mini Penne Liebig | 42 | 0.9 g | 6.1 g | 1.3 g |
| Légumes pour soupe A cuire d'aucy 1kg D'aucy | 42 | 1.6 g | 7.1 g | 0.1 g |
| Soupe bio Mon panier du marché Giraudet | 42 | 0.7 g | 5.4 g | 2.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8718907530804. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.