kinder delice
Packaged product Sweets and Desserts Ferrero Technical Services Srl
Kinder delice contains 452 kcal per 100 g. A serving, 39 g (39 g) provides about 176 kcal.
Roughly 51% of its calories come from carbohydrates, with 45% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (427 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 452 kcal | |
| Total fat L | 22.8 g | 29% |
| Saturated fat L | 13.5 g | 68% |
| Sodium L | 128 mg | 6% |
| Total carbohydrates L | 58.3 g | 21% |
| Dietary fiber | not reported | |
| Total sugars L | 43 g | |
| Added sugars L | 21.1 g | 42% |
| Protein L | 5.5 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 51%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.5 gabove the median for sweets and desserts (median 5.3 g)
- Sugars43 gin the top quarter of sweets and desserts (median 30.4 g)
- Fat22.8 gabove the median for sweets and desserts (median 21 g)
- Saturated fat13.5 gin the top quarter of sweets and desserts (median 8.1 g)
- Sodium128 mgin the lowest quarter of sweets and desserts (median 220 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ferrero Technical Services Srl
- Barcode
- 8000500267035
- Quantity
- 39 g
- Label serving
- 39 g
- Category
- Chocolate soft cake
- Packaging
- Plastic,O 7 - Other plastics
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
GRASAS VEGETALES, AZÚCARES AÑADIDOS (SACAROSA, JARABE DE GLUCOSA Y FRUCTOSA, DEXTROSA, JUGO DE PERA), HARINA DE TRIGO 7.5% (GLUTEN), GLICEROL COMO HUMECTANTE, LECHE ENTERA RECONSTITUIDA 6%, LECHE DESCREMADA EN POLVO 4.5%, HUEVOS PASTEURIZADOS 4%, CACAO MAGRO 3%, SÓLIDOS DE LA LECHE (SUERO DE LECHE EN POLVO), CACAO EN POLVO, AGUA, AROMATIZANTES, GLUTEN DE TRIGO, LECHE EN POLVO, EMULSIONANTES (MONO Y DIGLICERIDOS, LECITINAS), CARBONATO DE AMONIO Y BICARBONATO DE SODIO COMO GASIFICANTES, MANTECA DE CACAO, SAL, JUGO DE LIMÓN, PASTA DE CACAO, GRASA DE LA LECHE ANHIDRICA. CONTIENE: LECHE, TRIGO (GLUTEN), HUEVOS, SOYA.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourMilkEggCocoa butterSaltSugar
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8000500267035. License: ODbL 1.0 (Open Food Facts). Source record dated November 4, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.