Kind Dark Chocolate Cherry Cashew
Packaged product Nuts and Seeds Kind
Kind Dark Chocolate Cherry Cashew contains 425 kcal per 100 g. A serving, 1 bar, 40 g (40 g) provides about 170 kcal.
Roughly 46% of its calories come from fat, with 45% from carbohydrates and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in nuts and seeds on FoodFactly, where the median is 504 kcal per 100 g across 541 products.
100 g provides 14% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 425 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 7.5 g | 38% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 50 mg | 2% |
| Total carbohydrates L | 55 g | 20% |
| Dietary fiber L | 15 g | 54% |
| Total sugars L | 25 g | |
| Added sugars L | 15 g | 30% |
| Protein L | 10 g | 20% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 57 mg | 4% |
| Iron L | 2.5 mg | 14% |
| Potassium L | 435 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 45%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gin the lowest quarter of nuts and seeds (median 14.7 g)
- Fiber15 gin the top quarter of nuts and seeds (median 7.5 g)
- Sugars25 gabove the median for nuts and seeds (median 21 g)
- Fat25 gin the lowest quarter of nuts and seeds (median 32 g)
- Saturated fat7.5 gabove the median for nuts and seeds (median 5.6 g)
- Sodium50 mgbelow the median for nuts and seeds (median 80 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 11.2 g |
|---|---|
| Polyunsaturated fat L | 3.8 g |
Other components (1)
| Total sugar alcohols L | 0 g |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 400 kcal | 425 kcal |
| Protein | 10 g | 10 g |
| Carbohydrates | 55 g | 55 g |
| Fat | 25 g | 25 g |
| Fiber | 15 g | 15 g |
| Sugars | 27.5 g | 25 g |
| Sodium | 50 mg | 50 mg |
Product details
Ingredients
Cashews, cherries, chicory root fiber, almonds, sugar, peanuts, honey, palm kernel oil, glucose syrup, cranberries, rice flour, raisins, unsweetened chocolate, alkalized cocoa, soy lecithin, sea salt, natural flavor, cocoa butter.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AlmondSugarPeanutHoneyGlucose syrupRiceSaltCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Caramel Almond & Sea Salt Bars Kind | 425 | 15 g | 40 g | 37.5 g |
| Caramel Almond & Sea Salt Bar Kind | 425 | 15 g | 40 g | 37.5 g |
| Dadel & notenreep pistache Albert Heijn | 425 | 11 g | 47 g | 20 g |
| Caramel Almond & Sea Salt with Almonds KIND | 425 | 15 g | 40 g | 37.5 g |
| Caramel almond & sea salt bars- oz/ Kind | 425 | 15 g | 40 g | 37.5 g |
| Dark Chocolate Mocha Almond KIND | 425 | 12.5 g | 40 g | 37.5 g |
| Caramel Almond & Sea Salt Bar Kind | 425 | 15 g | 40 g | 37.5 g |
| Cacao & Orange 5 Raw Fruit & Nut Bars Alesto | 426 | 9.1 g | 60.3 g | 14.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2666113. License: CC0 1.0 (U.S. public domain). Source record dated April 22, 2023. Imported November 6, 2026.
- Open Food Facts, record 0602652271427. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.