Keto Protein
Packaged product Snacks Granolin
Keto Protein contains 311 kcal per 100 g. A serving, 40 g (40 g) provides about 124 kcal.
Roughly 49% of its calories come from protein, with 41% from fat and 10% from carbohydrates (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (346 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 311 kcal | |
| Total fat L | 14.2 g | 18% |
| Saturated fat L | 2.1 g | 11% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 302 mg | 13% |
| Total carbohydrates L | 7.6 g | 3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 38.3 g | 77% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 49%
- Carbohydrates 10%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein38.3 gin the top quarter of snacks (median 31.1 g)
- Sugars3.1 gbelow the median for snacks (median 4.4 g)
- Fat14.2 gabove the median for snacks (median 13 g)
- Saturated fat2.1 gin the lowest quarter of snacks (median 4.9 g)
- Sodium302 mgabove the median for snacks (median 190 mg)
- Protein per 100 kcal12.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 6 g |
|---|---|
| Polyunsaturated fat L | 4.2 g |
Product details
- Brand
- Granolin
- Barcode
- 7804686560444
- Quantity
- 160 g
- Label serving
- 40 g
- Category
- Barras de proteína
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
FOS (fibra de achicoria), mezcla de proteínas (23.5%) [colágeno hidrolizado, proteína concentrada de suero, proteína aislada de arveja, proteína concentrada de arroz], polidextrosa, crispín de soya cacao (12.5%) [proteína aislada de soya, cacao alcalino, almidón de tapioca, carbonato de calcio, pasta de maíz, maní, cacao en polvo (3.6%) semilla de linaza, semillas de sésamo, pistacho (1.4%), almendra laminada, sal, emulsionante (lecitina de soya), aroma natural, edulcorante (eritritol de origen natural, sucralosa, estevia), canela en polvo, estevia (18.8 mg/100g - 7.5 mg/porción) - IDA 0.4 mg/kg de peso corporal.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Keto Protein Granolin | 311 | 38.3 g | 7.6 g | 14.2 g |
| Viprotein 20G Sabor Manjar VIPROTEIN | 312 | 8.8 g | 36.2 g | 19.8 g |
| Not Protein Bar Chocolate Fudge Brownie NotCo | 313 | 21.3 g | 37.5 g | 9.3 g |
| Keto Protein Granolia | 308 | 38 g | 7.2 g | 14.1 g |
| Protein Up+ Easy Protein | 306 | 43 g | 6 g | 11 g |
| Protein Up+ Easy Protein | 305 | 43 g | 6 g | 11 g |
| Keto Protein Granola | 318 | 27.6 g | 7.8 g | 19.6 g |
| Keto Protein Granolin | 304 | 27.2 g | 32 g | 18.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7804686560444. License: ODbL 1.0 (Open Food Facts). Source record dated August 27, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.