Kebab wraps
Packaged product Bread and Baked Goods Inspired cuisine
Kebab wraps contains 261 kcal per 100 g. A serving, 165 g (165 g) provides about 431 kcal.
Roughly 68% of its calories come from carbohydrates, with 17% from protein and 15% from fat (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 301 kcal per 100 g across 1,041 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 261 kcal | |
| Total fat L | 4 g | 5% |
| Saturated fat L | 0.7 g | 4% |
| Sodium L | 256 mg | 11% |
| Total carbohydrates L | 42.1 g | 15% |
| Dietary fiber L | 6.5 g | 23% |
| Total sugars L | 3.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 10.7 g | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 68%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10.7 gin the top quarter of bread and baked goods (median 8.6 g)
- Fiber6.5 gin the top quarter of bread and baked goods (median 3.2 g)
- Sugars3.1 gin the top quarter of bread and baked goods (median 2.3 g)
- Fat4 gin the lowest quarter of bread and baked goods (median 6.7 g)
- Saturated fat0.7 gin the lowest quarter of bread and baked goods (median 1.3 g)
- Sodium256 mgin the lowest quarter of bread and baked goods (median 440 mg)
- Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Inspired cuisine
- Barcode
- 4088600379418
- Quantity
- 330g
- Label serving
- 165 g
- Category
- Wheat flatbreads
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Rapeseed Oil, _Wheat_ Gluten, _Wheat_ Fibre, Spirit Vinegar, Yeast, Preservatives (Potassium Sorbate, Calcium Propionate), Raising Agents (Diphosphates, Sodium Carbonates, Calcium Phosphates), Stabiliser (Carboxymethyl Cellulose), Salt, Acidity Regulator (Citric Acid), _Wheat_ Starch, _Wheat_ Flour.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourRapeseed (canola) oilVinegarYeastSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hard Taco Old El Paso | 260 | 6 g | 45 g | 6 g |
| Tortilla Pszenno-Żytnia Auchan | 260 | 8.4 g | 41 g | 4.5 g |
| No Fairytales Wortel tortilla wraps No Fairytales | 263 | 7.7 g | 42.4 g | 4 g |
| Ahmad Fladenbrot Ahmad | 263 | 7.9 g | 55 g | 0.8 g |
| Flour Tortillas 365 Whole Foods Market | 263 | 7 g | 45.6 g | 5.3 g |
| Flour Tortillas 365 Whole Foods Market | 263 | 7 g | 45.6 g | 5.3 g |
| Wraps Rimith | 259 | 6.9 g | 41.5 g | 7.5 g |
| Tortilla Wraps Weight Watchers | 264 | 8.7 g | 50.5 g | 1.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4088600379418. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.