Juleromkuler

Packaged product Sweets and Desserts Berthas

Juleromkuler contains 388 kcal per 100 g.

Roughly 69% of its calories come from carbohydrates, with 28% from fat and 3% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 465 kcal per 100 g across 130 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Juleromkuler by Berthas, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
388kcal per 100 g
3.3 gprotein
66 gcarbohydrates
12 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 388 kcal
Total fat L 12 g 15%
Saturated fat L 4.8 g 24%
Sodium L 252 mg 11%
Total carbohydrates L 66 g 24%
Dietary fiber not reported
Total sugars L 47 g
Protein L 3.3 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 69%Fat: 28%388kcal / 100 g
  • Protein 3%
  • Carbohydrates 69%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.3 gin the lowest quarter of sweets and desserts (median 6 g)
  • Sugars47 gabove the median for sweets and desserts (median 36.6 g)
  • Fat12 gin the lowest quarter of sweets and desserts (median 22.9 g)
  • Saturated fat4.8 gbelow the median for sweets and desserts (median 7.5 g)
  • Sodium252 mgin the top quarter of sweets and desserts (median 68 mg)
  • Protein per 100 kcal0.85 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Berthas
Barcode
7037421097930
Quantity
140g
Category
Christmas sweets
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sukker, hvetemel, vann, vegetabilske oljer (raps, palme, kokos, shea), glukose-fruktosesirup, egg, rismel, fuktighetsbevarende middel (E422), stivelse (inneholder hvete), fettredusert kakaopulver, havregryn, bringebær, jordbær, eple, banan, appelsin, blåbær, Jamaica rom 0,4%, aroma, melkeprotein, salt, dekstrose, skummetmelkpulver, fullherdet vegetabilsk fett (palme, raps), emulgatorer (vegetabilsk: E322, E471), konserveringsmiddel (E202), modifisert stive E1414), surhetsregulerende middel (E262, E330, E331), helmelkpulver, mysepulver (melk), kakaomasse, hasselnøtt, mandel, hvetegluten, kokosmel, konsentrert sitronsaft, konsentrert appelsinsaft. kakaosmør,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarWheat flourEggRiceOatsAppleBananaSaltHazelnutAlmond

Similar products

FoodCaloriesProteinCarbsFat
Heimkommen Bahlsen 387 5.6 g 65 g 11 g
Skumkarameller Nidar 390 4 g 67 g 13 g
Pan del doge Dolcerie Veneziane 391 6.5 g 62.8 g 12 g
Agramunt Vicens 384 0 g 96 g 0.1 g
Pan de albaricoque con almendras Itac 392 6.8 g 61.3 g 10.5 g
Dolse de le comari Dolcerie Veneziane 383 7.9 g 62 g 11 g
Kakemann fra Bergen Tradisjonsbakeren 394 7.5 g 67 g 10 g
Krydderkake med ønske om god jul Mesterbakeren 381 4.9 g 47 g 19 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7037421097930. License: ODbL 1.0 (Open Food Facts). Source record dated November 12, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Juleromkuler?

100 g of Juleromkuler has 388 kcal.

How much protein is in Juleromkuler?

Juleromkuler contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6 g).

How many carbs are in Juleromkuler?

Juleromkuler has 66 g of total carbohydrates per 100 g, including 47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Juleromkuler?

Juleromkuler contains 12 g of fat per 100 g, of which 4.8 g is saturated (24% of the Daily Value).

How much sodium is in Juleromkuler?

100 g contains 252 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 12, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.