Julerødbetsalat
Packaged product Vegetables Mills
Julerødbetsalat contains 265 kcal per 100 g.
Roughly 82% of its calories come from fat, with 17% from carbohydrates and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 63 kcal per 100 g across 41 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 265 kcal | |
| Total fat L | 24 g | 31% |
| Saturated fat L | 2 g | 10% |
| Sodium L | 393 mg | 17% |
| Total carbohydrates L | 11 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 11 g | |
| Protein L | 1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 17%
- Fat 82%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gin the lowest quarter of vegetables (median 1.4 g)
- Sugars11 gin the top quarter of vegetables (median 6.6 g)
- Fat24 gin the top quarter of vegetables (median 1.9 g)
- Saturated fat2 gin the top quarter of vegetables (median 0.2 g)
- Sodium393 mgin the top quarter of vegetables (median 336 mg)
- Protein per 100 kcal0.38 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 15 g |
|---|---|
| Polyunsaturated fat L | 6 g |
Product details
- Brand
- Mills
- Barcode
- 7036110211305
- Quantity
- 350g
- Category
- Beets salads
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rødbete (63%), rapsolje, vann, sukker, eggeplomme, eddik, sennepsfrø, salt, konserveringsmiddel (kaliumsorbat, natrium - benzoat), fortykningsmiddel (guarkjernemel, xantangummi), surhetsregulerende middel (melkesyre), krydder, aroma. Pakket i beskyttende atmosfære.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilSugarEggVinegarSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rødbete salat Mills | 330 | 1 g | 11 g | 31 g |
| Salade Marque Repère | 167 | 6.9 g | 15 g | 8.4 g |
| Beetroot and Whipped Goat Cheese Marks & Spencer | 136 | 3.2 g | 13.7 g | 6.9 g |
| Carrot and Orange Salad Lidl | 127 | 3 g | 7.6 g | 8.8 g |
| Salade de betteraves rouges Migros | 119 | 1 g | 12 g | 7 g |
| Burokėlių Salotos Chef Select Lidl | 110 | 2.1 g | 8.4 g | 6.8 g |
| Surówka z buraczków Vital fresh | 95 | 1.2 g | 13.4 g | 3.4 g |
| Salade de betteraves rouge cuites 200g U | 92 | 2 g | 6.6 g | 5.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7036110211305. License: ODbL 1.0 (Open Food Facts). Source record dated November 2, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.