Juleblanding

Packaged product Sweets and Desserts Berthas

Juleblanding contains 485 kcal per 100 g.

Roughly 52% of its calories come from carbohydrates, with 43% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 397 kcal per 100 g across 2,162 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

485kcal per 100 g
6.5 gprotein
63 gcarbohydrates
23 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 485 kcal
Total fat L 23 g 29%
Saturated fat L 8.5 g 43%
Sodium L 275 mg 12%
Total carbohydrates L 63 g 23%
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0.7 g 1%
Protein L 6.5 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 52%Fat: 43%485kcal / 100 g
  • Protein 5%
  • Carbohydrates 52%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.5 gabove the median for sweets and desserts (median 5.3 g)
  • Sugars0 gin the lowest quarter of sweets and desserts (median 25 g)
  • Fat23 gabove the median for sweets and desserts (median 18 g)
  • Saturated fat8.5 gabove the median for sweets and desserts (median 6.5 g)
  • Sodium275 mgabove the median for sweets and desserts (median 248 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Berthas
Barcode
7037421097954
Quantity
400 g
Category
Pastries
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Julekringler med perlesukker: hvetemel, margarin (rapsolje, fullherdet kokos - og rapsolje, vann, kokosolje, emulgator (e471), fargestoff (e160a), aroma), melis, perlesukker, egg, salt, aromaer (inneholder vanillin), hevemiddel (e500, e503ii). småkake med perlesukker: hvetemel, margarin (rapsolje, fullherdet kokos - og rapsolje, vann, kokosolje, emulgator (e471), fargestoff (e160a), aroma), melis, perlesukker, egg, salt, vaniljearoma (inneholder vanillin), hevemiddel (e500, e503ii). karamellkaker: hvetemel, sukker, smør (melk), margarin (rapsolje, fullherdet kokos - og rapsolje, vann, kokosolje, emulgator (e471), fargestoff (e160a), egg, sirup, vaniljesukker (melis, aroma (vanillin)), hevemiddel (e500), salt, aroma (vanillin), kanel.vaniljekrans/stjerne: hvetemel, margarin (rapsolje, fullherdet kokos - og rapsolje, vann, kokosolje, emulgator (e471), fargestoff (e160a), aroma), smør (melk), sukker, egg, aroma (vanillin), salt, hevemiddel (e450, e500).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EggSaltSugarButterRapeseed (canola) oilCoconut oilWheat flour

Similar products

FoodCaloriesProteinCarbsFat
Polvoron tradicional Carrefour 485 6.9 g 60 g 24 g
Kaffeekränze Schulte 485 7.9 g 66 g 20 g
Erdnussschnitten Aldi 485 11.6 g 48.5 g 26.8 g
Apple-Raspberry Super Passion Flakie Vachon 485 4.5 g 59.1 g 25.8 g
Geback Strangling PFIFF 485 9.9 g 60 g 22 g
Rolls filled with hazelnuts and chocolate Sindoni 486 4.8 g 71.4 g 19 g
Gofre Hacendado 484 5.2 g 52 g 28 g
Homentashen Beigel's 484 3.2 g 51.6 g 25.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7037421097954. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Juleblanding?

100 g of Juleblanding has 485 kcal.

How much protein is in Juleblanding?

Juleblanding contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.3 g).

How many carbs are in Juleblanding?

Juleblanding has 63 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Juleblanding?

Juleblanding contains 23 g of fat per 100 g, of which 8.5 g is saturated (43% of the Daily Value).

How much sodium is in Juleblanding?

100 g contains 275 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.