Jambon sec

Packaged product Meat Le cayrolais

Jambon sec contains 260 kcal per 100 g.

Roughly 52% of its calories come from protein, with 48% from fat and 0.2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 229 kcal per 100 g across 287 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Jambon sec by Le cayrolais, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
260kcal per 100 g
33.7 gprotein
0.1 gcarbohydrates
13.9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 260 kcal
Total fat L 13.9 g 18%
Saturated fat L 5.6 g 28%
Sodium L 840 mg 37%
Total carbohydrates L 0.1 g 0%
Dietary fiber not reported
Total sugars L 0.1 g
Protein L 33.7 g 67%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 52%Carbohydrates: 0.2%Fat: 48%260kcal / 100 g
  • Protein 52%
  • Carbohydrates 0.2%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein33.7 gin the top quarter of meat (median 28.8 g)
  • Sugars0.1 gin the lowest quarter of meat (median 0.4 g)
  • Fat13.9 gabove the median for meat (median 12.6 g)
  • Saturated fat5.6 gabove the median for meat (median 5 g)
  • Sodium840 mgin the lowest quarter of meat (median 2,160 mg)
  • Protein per 100 kcal13 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Le cayrolais
Barcode
2403702024349
Category
Dried hams
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Jambon sec supérieure désossé Montgrand 260 33.7 g 0.1 g 13.9 g
1/6 jambon sec sans os Le séchoir des Alpes 260 33.7 g 0.1 g 13.9 g
Jambon sec supérieur CROS 260 34 g 1 g 14 g
Quart de jambon sec Carrefour 260 28 g 1 g 16 g
Jambon sec Miquel 260 33.7 g 0.1 g 13 g
Quart de jambon sec Eco+ 259 28 g 1 g 16 g
Jambon sec Nature Bio 262 27.1 g 0.7 g 16.7 g
Jambon sec de qualité supérieure 80g Bio, 4 tranches Nature bio 262 27.1 g 0.7 g 16.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 2403702024349. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Jambon sec?

100 g of Jambon sec has 260 kcal.

Is Jambon sec high in protein?

Jambon sec contains 33.7 g of protein per 100 g (67% of the 50 g Daily Value). About 52% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 28.8 g).

How many carbs are in Jambon sec?

Jambon sec has 0.1 g of total carbohydrates per 100 g, including 0.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jambon sec?

Jambon sec contains 13.9 g of fat per 100 g, of which 5.6 g is saturated (28% of the Daily Value).

How much sodium is in Jambon sec?

100 g contains 840 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.