Italian Wedding
Packaged product Soups and Sauces Campbell's
Italian Wedding contains 110 kcal per 100 g. A serving, 1 portion, 1 cup (240 g) provides about 264 kcal.
Roughly 50% of its calories come from carbohydrates, with 25% from protein and 24% from fat (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 49 kcal per 100 g across 1,644 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 110 kcal | |
| Total fat L | 3 g | 4% |
| Saturated fat L | 1 g | 5% |
| Trans fat L | 0 g | |
| Cholesterol L | 10 mg | 3% |
| Sodium L | 780 mg | 34% |
| Total carbohydrates L | 14 g | 5% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7 g | 14% |
| Calcium L | 40 mg | 3% |
| Iron L | 1.3 mg | 7% |
| Potassium L | 175 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 50%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gin the top quarter of soups and sauces (median 1.9 g)
- Fiber1 gabove the median for soups and sauces (median 0.8 g)
- Sugars1 gabove the median for soups and sauces (median 0.82 g)
- Fat3 gin the top quarter of soups and sauces (median 1 g)
- Saturated fat1 gin the top quarter of soups and sauces (median 0.2 g)
- Sodium780 mgin the top quarter of soups and sauces (median 326 mg)
- Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Campbell's
- Barcode
- 0063211284126
- Quantity
- 515 mL
- Label serving
- 1 portion (1 cup)
- Category
- Canned soups
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chicken broth (water, chicken stock), Beef meatballs (soy), Acini pasta (wheat flour, egg white), Spinach, Potato starch, Salt, Dried onion, Parmesan and cheddar cheese (milk), Dried garlic, Spices, Flavour (celery), Monosodium glutamate, Disodium inosinate, Disodium guanylate, Autolyzed yeast extract, Turmeric extract, Beta carotene.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lowes foods, chunky new england style clam chowder soup Lowes Foods | 110 | 2.9 g | 10.2 g | 6.5 g |
| Zuppa pronta di fagioli Sicilia Bella Mia | 110 | 4.7 g | 11 g | 4.4 g |
| Hernekeitto Lunden | 110 | 5.9 g | 15 g | 2.2 g |
| Clam Chowder Chunky Soup Kaskey's | 110 | 2.9 g | 10.2 g | 6.5 g |
| Kaskey's, chunky new england style clam chowder Kaskey's | 110 | 2.9 g | 10.2 g | 6.5 g |
| Minestrone Soup Zuppa Rustica | 110 | 2.9 g | 10.6 g | 6.1 g |
| New england style clam chowder chunky soup, new england style clam chowder Big Y | 110 | 2.9 g | 10.2 g | 6.5 g |
| chunky old fashioned vegetable beef soup Campbell's | 110 | 6 g | 16 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0063211284126. License: ODbL 1.0 (Open Food Facts). Source record dated September 24, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.