Italian Vegetables With Fettuccine & Tuscan Garlic Seasoning
Packaged product Other Foods PICTSWEET FARMS
Italian Vegetables With Fettuccine & Tuscan Garlic Seasoning contains 65 kcal per 100 g. A serving, 0.75 cup, 77 g (77 g) provides about 50 kcal.
Roughly 83% of its calories come from carbohydrates, with 17% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 275 kcal per 100 g across 125,082 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 65 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 273 mg | 12% |
| Total carbohydrates L | 13 g | 5% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 2.6 g | |
| Protein L | 2.6 g | 5% |
| Vitamin A L | 78 µg | 9% |
| Vitamin C L | 7.8 mg | 9% |
| Calcium L | 26 mg | 2% |
| Iron L | 0.47 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 83%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.6 gbelow the median for other foods (median 7.2 g)
- Fiber1.3 gbelow the median for other foods (median 1.8 g)
- Sugars2.6 gbelow the median for other foods (median 3.6 g)
- Fat0 gin the lowest quarter of other foods (median 6.1 g)
- Saturated fat0 gin the lowest quarter of other foods (median 2.1 g)
- Sodium273 mgabove the median for other foods (median 241 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 260 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 65 kcal | 65 kcal |
| Protein | 2.6 g | 2.6 g |
| Carbohydrates | 13 g | 13 g |
| Fat | 0 g | 0 g |
| Fiber | 1.3 g | 1.3 g |
| Sugars | 2.6 g | 2.6 g |
| Sodium | 273 mg | 273 mg |
Product details
- Brand
- PICTSWEET FARMS
- Barcode
- 0070560978316
- Label serving
- 0.75 cup
- Category
- Frozen Prepared Sides
Ingredients
ENRICHED PASTA (WHEAT, WATER, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), GREEN BEANS, TOMATOES, ZUCCHINI, ONIONS, RED PEPPERS, ROASTED GARLIC POWDER, NATURAL BUTTER FLAVOR, SALT, SUGAR, PARSLEY.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Italian Vegetables With Fettuccine & Tuscan Garlic Seasoning?
100 g of Italian Vegetables With Fettuccine & Tuscan Garlic Seasoning has 65 kcal. Serving, 0.75 cup, 77 g (77 g): about 50 kcal.
How much protein is in Italian Vegetables With Fettuccine & Tuscan Garlic Seasoning?
Italian Vegetables With Fettuccine & Tuscan Garlic Seasoning contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 0.75 cup, 77 g (77 g). About 17% of its calories come from protein. Compared with other other foods, that is below the median (median 7.2 g).
How many carbs are in Italian Vegetables With Fettuccine & Tuscan Garlic Seasoning?
Italian Vegetables With Fettuccine & Tuscan Garlic Seasoning has 13 g of total carbohydrates per 100 g, including 1.3 g of fiber and 2.6 g of sugars.
How much fat is in Italian Vegetables With Fettuccine & Tuscan Garlic Seasoning?
Italian Vegetables With Fettuccine & Tuscan Garlic Seasoning contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Italian Vegetables With Fettuccine & Tuscan Garlic Seasoning?
100 g contains 273 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated September 6, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0070560978316. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2081171. License: CC0 1.0 (U.S. public domain). Source record dated September 6, 2017. Imported November 6, 2026.
Last updated: . Source description: "ITALIAN VEGETABLES WITH FETTUCCINE & TUSCAN GARLIC SEASONING". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.