Homestyle meatballs
Packaged product Meat
Homestyle meatballs contains 318 kcal per 100 g. A serving, 3 onz, 85 g (85 g) provides about 270 kcal.
Roughly 71% of its calories come from fat, with 17% from protein and 12% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 172 kcal per 100 g across 246 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 318 kcal | |
| Total fat L | 24.7 g | 32% |
| Saturated fat L | 9.4 g | 47% |
| Cholesterol L | 53 mg | 18% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 9.4 g | 3% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 3.5 g | |
| Protein L | 12.9 g | 26% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 24 mg | 2% |
| Iron L | 1.3 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 12%
- Fat 71%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12.9 gin the top quarter of meat (median 7.4 g)
- Fiber1.2 gbelow the median for meat (median 1.3 g)
- Sugars3.5 gin the top quarter of meat (median 1.4 g)
- Fat24.7 gin the top quarter of meat (median 7.1 g)
- Saturated fat9.4 gin the top quarter of meat (median 2.4 g)
- Sodium600 mgin the top quarter of meat (median 368 mg)
- Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 318 kcal | 318 kcal |
| Protein | 12.9 g | 12.9 g |
| Carbohydrates | 9.4 g | 9.4 g |
| Fat | 24.7 g | 24.7 g |
| Fiber | 1.2 g | 1.2 g |
| Sugars | 3.5 g | 3.5 g |
| Sodium | 600 mg | 600 mg |
Product details
- Barcode
- 0077552196376
- Label serving
- 3 ONZ (85 g)
- Category
- Frozen foods
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Beef, pork, water, dextrose, textured soy protein (soy flour). soy protein concentrate, bread crumbs (wheat flour, salt, yeast), contains 2% or less of each of the following: canola oil, garlic powder, maltodextrin, natural flavor. onion powder salt, sodium polyphosphate, soybean oil, spice, yeast extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: GarlicYeastWheat flourSaltRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Original Patty Co. Cheesy Beef Patty The Original Patty Co. | 316 | 9.4 g | 31.1 g | 16.7 g |
| 100% beef corn dogs Sara Lee Foods | 316 | 7.9 g | 34.2 g | 17.1 g |
| 100% beef corn dogs State Fair | 316 | 7.9 g | 34.2 g | 17.1 g |
| Ham, Salami And Sliced Pepperoni Stromboli Screamin' sicilian pizza co | 321 | 13 g | 28.6 g | 17.2 g |
| Beef & Bean Chimichangas Senora Verde | 310 | 8 g | 33.6 g | 15.9 g |
| Hamburguesas de pechuga de pollo Pilgrim's Pilgrim's | 309 | 13.1 g | 16.2 g | 21.3 g |
| Original meatballs Armour | 329 | 15.3 g | 7.1 g | 27.1 g |
| Moo Beef Patties Moo & Oink | 307 | 14.9 g | 1.8 g | 26.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1954385. License: CC0 1.0 (U.S. public domain). Source record dated September 6, 2018. Imported November 6, 2026.
- Open Food Facts, record 0077552196376. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.