Home made Tranche du Léman

Packaged product Other Foods Coop

Home made Tranche du Léman contains 383 kcal per 100 g.

Roughly 59% of its calories come from carbohydrates, with 33% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 46% of the Daily Value for manganese, 28% of the Daily Value for Thiamin (B1) and 16% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Home made Tranche du Léman by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
383kcal per 100 g
7.3 gprotein
56 gcarbohydrates
14 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 383 kcal
Total fat L 14 g 18%
Saturated fat L 8.2 g 41%
Cholesterol L 32.3 mg 11%
Sodium L 327 mg 14%
Total carbohydrates L 56 g 20%
Dietary fiber L 1.9 g 7%
Total sugars L 28 g
Added sugars L 15.4 g 31%
Protein L 7.3 g 15%
Vitamin A L 80.9 µg9%
Vitamin C L 0.31 mg0.3%
Vitamin D L 0.15 µg0.7%
Vitamin E L 0.59 mg4%
Thiamin (B1) L 0.34 mg28%
Riboflavin (B2) L 0.099 mg8%
Niacin (B3) L 0.41 mg3%
Pantothenic acid (B5) L 0.45 mg9%
Vitamin B6 L 0.085 mg5%
Folate (B9) L 30.9 µg8%
Vitamin B12 L 0.13 µg5%
Calcium L 60.3 mg5%
Iron L 1.2 mg6%
Magnesium L 41.4 mg10%
Phosphorus L 158 mg13%
Potassium L 222 mg5%
Zinc L 1.2 mg11%
Copper L 0.14 mg16%
Manganese L 1 mg46%
Selenium L 6.3 µg12%
Iodine L 15.5 µg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 59%Fat: 33%383kcal / 100 g
  • Protein 8%
  • Carbohydrates 59%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese46%Thiamin (B1)28%Copper16%Phosphorus13%Selenium12%Zinc11%Iodine10%Magnesium10%Vitamin A9%Pantothenic acid (B5)9%

Nutritional insights

  • Protein7.3 gbelow the median for other foods (median 7.4 g)
  • Fiber1.9 gabove the median for other foods (median 1.8 g)
  • Sugars28 gin the top quarter of other foods (median 3.2 g)
  • Fat14 gabove the median for other foods (median 6.6 g)
  • Saturated fat8.2 gin the top quarter of other foods (median 2 g)
  • Sodium327 mgabove the median for other foods (median 248 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
  • Water24.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L28.2 g
Carotenoids (1)
Beta-carotene L29 µg
Other components (2)
Water L24.9 g
Alcohol L0 g

Product details

Brand
Coop
Barcode
7610818013647
Quantity
145 g
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

White flour (wheat), raw 27% (switzerland), sugar, butter 3.5% (switzerland, europe), yeast, eggs from ground husbandry, magermicl powder, salted iodine, milk sugar, dextrose, wheat starch, wheat gluten, barley milk, flour treatment (e 300), thickener (e 407)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourCreamSugarButterYeastSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7610818013647. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Home made Tranche du Léman?

100 g of Home made Tranche du Léman has 383 kcal.

How much protein is in Home made Tranche du Léman?

Home made Tranche du Léman contains 7.3 g of protein per 100 g (15% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Home made Tranche du Léman?

Home made Tranche du Léman has 56 g of total carbohydrates per 100 g, including 1.9 g of fiber and 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Home made Tranche du Léman?

Home made Tranche du Léman contains 14 g of fat per 100 g, of which 8.2 g is saturated (41% of the Daily Value).

What vitamins and minerals does Home made Tranche du Léman contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (46% DV), Thiamin (B1) (28% DV), copper (16% DV), phosphorus (13% DV) and selenium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Home made Tranche du Léman?

100 g contains 327 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.