High Protein Cookie Double Choc
Packaged product Sweets and Desserts Dr Zak’s
High Protein Cookie Double Choc contains 472 kcal per 100 g. A serving, 1 cookie, 45 g (45 g) provides about 212 kcal.
Roughly 44% of its calories come from fat, with 32% from carbohydrates and 24% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (492 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 472 kcal | |
| Total fat L | 24 g | 31% |
| Saturated fat L | 12 g | 60% |
| Sodium L | 437 mg | 19% |
| Total carbohydrates L | 40 g | 15% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 1.1 g | |
| Added sugars L | 0.62 g | 1% |
| Protein L | 30 g | 60% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 32%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein30 gin the top quarter of sweets and desserts (median 6.5 g)
- Fiber3 gbelow the median for sweets and desserts (median 3.4 g)
- Sugars1.1 gin the lowest quarter of sweets and desserts (median 31 g)
- Fat24 gabove the median for sweets and desserts (median 23.4 g)
- Sodium437 mgin the top quarter of sweets and desserts (median 200 mg)
- Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dr Zak’s
- Barcode
- 5060399740609
- Label serving
- 1 cookie (45 g)
- Category
- Chocolate biscuits
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eduicorant : maltitol (26 0%), Caséinate (lait) (17 %) (caséine, correcteurs d'acidité carbonate de sodium et phosphate disodique), Chocolat noir avec édulcorant (6 %) (édulcorant : maltitoi (49 %), cacao, émulsifiant : lécithine de soja, poudre de cacao dégraissé, arôme : vanille), Protéines de lactosérum (6 %) (lait), Farine de blé (avec ajout de calcium, fer, vitamine B3 : niacine et vitamine BI : thiamine), Huile de colza, Poudre de cacao dégraissé (4 %) (cacao, correcteur d'acidite : carbonate de calcium), Eau, Isolat de protéines de pois (4 %), Chocolat blanc (3 %) (sucre, beurre de cacao, poudre de lait entier, poudre de lactosérum (lait), lactose (lait), émulsifiant : lécithine de soja, extrait de vanille), Poudres à lever : diphosphate disodique et bicarbonate de sodium, Arôme (lait), Fibres d'agrume. Infos Allergènes: avec des céréales qui contiennen du gluten, voir les ingrédients en caractères gras. Peut contenir des traces d'avoine, d'orge, d'oeufs, de dioxyde de soufre, d'arachides et noix parce fabriqué dans des locaux où sont utilisés
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourRapeseed (canola) oilEggPeanut
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Millionaire’s mini bites Marks & Spencers | 472 | 3.9 g | 68.3 g | 20.1 g |
| Frollini Con Gocce Al Cioccolato Coop | 472 | 2.8 g | 74 g | 18 g |
| farro cacao e gocce di cioccolato Sarchio | 472 | 7.8 g | 70 g | 17 g |
| Soft Cookies Triple choc Edeka | 472 | 5.7 g | 57.6 g | 23.7 g |
| Galletas de espelta integral con chocolate y avellanas Biocop | 472 | 8 g | 61 g | 21 g |
| Cookies Milk Chocolate CSM Bakery Solutions | 472 | 5.6 g | 63 g | 22 g |
| Biscuits chocolate chip Ekibio | 472 | 8 g | 61 g | 21 g |
| Frollini Con Gocce Di Cioccolato E Arancia Libera Terra | 472 | 6.9 g | 66 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5060399740609. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.