How many calories are in hawaiian style?

100 g of hawaiian style has 583 kcal. Serving, 24 g (24 g): about 140 kcal.

Is hawaiian style high in protein?

Hawaiian style contains 12.5 g of protein per 100 g (25% of the 50 g Daily Value), or 3 g in serving, 24 g (24 g). About 9% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7.8 g).

How many carbs are in hawaiian style?

Hawaiian style has 54.2 g of total carbohydrates per 100 g, including 8.3 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in hawaiian style?

Hawaiian style contains 33.3 g of fat per 100 g, of which 6.3 g is saturated (31% of the Daily Value).

What vitamins and minerals does hawaiian style contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (111% DV), Thiamin (B1) (37% DV), iodine (29% DV), manganese (24% DV) and magnesium (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in hawaiian style?

100 g contains 542 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 18, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

hawaiian style

Packaged product Snacks truffle&pop

Hawaiian style contains 583 kcal per 100 g. A serving, 24 g (24 g) provides about 140 kcal.

Roughly 53% of its calories come from fat, with 38% from carbohydrates and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 455 kcal per 100 g across 1,489 products.

100 g provides 111% of the Daily Value for Vitamin E, 37% of the Daily Value for Thiamin (B1) and 29% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

583kcal per 100 g

12.5 gprotein

54.2 gcarbohydrates

33.3 gfat

140kcal in serving, 24 g (24 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	583 kcal
Total fat L	33.3 g	43%
Saturated fat L	6.3 g	31%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	542 mg	24%
Total carbohydrates L	54.2 g	20%
Dietary fiber L	8.3 g	30%
Total sugars L	0 g
Added sugars L	0 g	0%
Protein L	12.5 g	25%
Vitamin A L	0.22 µg	0%
Vitamin C L	0.73 mg	0.8%
Vitamin D L	0 µg	0%
Vitamin E L	16.7 mg	111%
Thiamin (B1) L	0.44 mg	37%
Riboflavin (B2) L	0.093 mg	7%
Niacin (B3) L	1.5 mg	9%
Pantothenic acid (B5) L	0.39 mg	8%
Vitamin B6 L	0.28 mg	16%
Folate (B9) L	67.1 µg	17%
Vitamin B12 L	0.007 µg	0.3%
Calcium L	0 mg	0%
Iron L	2.9 mg	16%
Magnesium L	87.7 mg	21%
Phosphorus L	181 mg	14%
Potassium L	83.3 mg	2%
Zinc L	1.3 mg	12%
Copper L	0.17 mg	19%
Manganese L	0.56 mg	24%
Selenium L	9.7 µg	18%
Iodine L	42.8 µg	29%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 9%
Carbohydrates 38%
Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein12.5 gin the top quarter of snacks (median 7.8 g)
Fiber8.3 gbelow the median for snacks (median 9.1 g)
Sugars0 gin the lowest quarter of snacks (median 1 g)
Fat33.3 gin the top quarter of snacks (median 20.7 g)
Saturated fat6.3 gabove the median for snacks (median 4.7 g)
Sodium542 mgbelow the median for snacks (median 567 mg)
Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Water9.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	32 g

Carotenoids (1)

Beta-carotene L	3.7 µg

Other components (2)

Water L	9.7 g
Alcohol L	0 g

Product details

Brand: truffle&pop
Barcode: 0860005449620
Quantity: 141 g
Label serving: 24 g
Category: Popcorn
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Popcorn, Sunflower Oil, Coconut Oil, Rice, Soy Sauce, Sugar, Soybeans, Wheat, Salt, Laver, monosodium glutamate, Sesame Seeds, Nutritional Yeast, Black Truffle Flavored Oil, Kosher Salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sunflower oil Coconut oil Rice Sugar Salt Yeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0860005449620. License: ODbL 1.0 (Open Food Facts). Source record dated June 18, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.