Harvest Snaps Tomato Basil
Packaged product Snacks Calbee
Harvest Snaps Tomato Basil contains 464 kcal per 100 g. A serving, 1 x, 28 g (28 g) provides about 130 kcal.
Roughly 50% of its calories come from carbohydrates, with 35% from fat and 16% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 464 kcal | |
| Total fat L | 17.9 g | 23% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 339 mg | 15% |
| Total carbohydrates L | 57.1 g | 21% |
| Dietary fiber L | 10.7 g | 38% |
| Total sugars L | 3.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 17.9 g | 36% |
| Vitamin D L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 50%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17.9 gin the top quarter of snacks (median 5.4 g)
- Fiber10.7 gin the top quarter of snacks (median 3.6 g)
- Sugars3.6 gabove the median for snacks (median 3.4 g)
- Fat17.9 gin the lowest quarter of snacks (median 24.8 g)
- Saturated fat0 gin the lowest quarter of snacks (median 1.9 g)
- Sodium339 mgbelow the median for snacks (median 445 mg)
- Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Calbee
- Barcode
- 0071146009448
- Label serving
- 1 x (28 g)
- Category
- vegetable-chips
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
RED LENTILS, VEGETABLE OIL (CANOLA, SAFFLOWER AND/OR SUNFLOWER OIL), RICE, TOMATO, NATURAL FLAVORS, ONION POWDER, GARLIC POWDER, BASIL SEASONING (MALTODEXTRIN, SALT, SUGAR, TAPIOCA DEXTRIN, CITRIC ACID, SPICES (INCLUDING BASIL]), EXTRA VIRGIN OLIVE OIL, YEAST EXTRACT, WHITE DISTILLED VINEGAR, EXTRACTIVE OF TOMATO), PAPRIKA, COLOR, CALCIUM CARBONATE, ROSEMARY EXTRACT (FOR FRESHNESS)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RiceTomatoOnionGarlicSaltSugarOlive oilYeastVinegarSunflower oil
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|---|---|---|---|---|
| White Cheddar Puffs Simply Nature | 464 | 7.1 g | 64.3 g | 21.4 g |
| Zucchini Chips Root Foods | 464 | 10.7 g | 57.1 g | 28.6 g |
| Groente Chips Sun Snacks | 462 | 5.4 g | 40 g | 30 g |
| Garden Veggie Straws Sensible Portions | 480 | 2 g | 60 g | 26 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0071146009448. License: ODbL 1.0 (Open Food Facts). Source record dated June 2, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.