Half & half pizza

Packaged product Meals and Dishes

Half & half pizza contains 228 kcal per 100 g. A serving, 0.25 pizza, 145 g (145 g) provides about 331 kcal.

Roughly 41% of its calories come from carbohydrates, with 40% from fat and 19% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (236 kcal per 100 g).

100 g provides 11% of the Daily Value for calcium and 10% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

228kcal per 100 g
11 gprotein
23.4 gcarbohydrates
10.3 gfat
331kcal in serving, 0.25 pizza, 145 g (145 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 228 kcal
Total fat L 10.3 g 13%
Saturated fat L 4.1 g 21%
Trans fat L 0 g
Cholesterol L 24 mg 8%
Sodium L 462 mg 20%
Total carbohydrates L 23.4 g 9%
Dietary fiber L 1.4 g 5%
Total sugars L 2.1 g
Protein L 11 g 22%
Vitamin A L 20.7 µg2%
Vitamin C L 1.7 mg2%
Calcium L 138 mg11%
Iron L 1.9 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 41%Fat: 40%228kcal / 100 g
  • Protein 19%
  • Carbohydrates 41%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11%Iron10%Vitamin A2%Vitamin C2%

Nutritional insights

  • Protein11 gabove the median for meals and dishes (median 10 g)
  • Fiber1.4 gin the lowest quarter of meals and dishes (median 1.7 g)
  • Sugars2.1 gbelow the median for meals and dishes (median 2.7 g)
  • Fat10.3 gabove the median for meals and dishes (median 9 g)
  • Saturated fat4.1 gabove the median for meals and dishes (median 3.8 g)
  • Sodium462 mgbelow the median for meals and dishes (median 500 mg)
  • Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L69 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 228 kcal228 kcal
Protein 11 g11 g
Carbohydrates 23.5 g23.4 g
Fat 10.3 g10.3 g
Fiber 1.4 g1.4 g
Sugars 2.1 g2.1 g
Sodium 462 mg462 mg

Product details

Barcode
0071921228125
Label serving
0.25 PIZZA (145 g)
Category
Pizzas
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), low-moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, enzymes), tomato paste, cooked seasoned pizza topping (pork, water, mechanically separated chicken, textured soy protein concentrate, modified cornstarch, salt, spices, beef, soy protein concentrate, flavoring, sodium phosphate, bha, bht, citric acid. cooked in pork fat or beef fat or vegetable oil.), pepperoni made with pork, chicken and beef (pork, mechanically separated chicken, beef, salt, contains 2% or less of pork stock, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium ascorbate, sodium nitrite, bha, bht, citric acid), vegetable oil (soybean oil and/or corn oil), 2% or less of sugar, salt, yeast, spices, dried garlic, l-cysteine hydrochloride.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourTomatoSaltYeastGarlicMilk

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Cauliflower crust veggie pizza True goodness 228 7.9 g 29.9 g 10.2 g
Pizza Prosciutto Boni Selection Boni 228 11 g 25 g 8.9 g
Pizza 4 quesos Alteza 228 10.4 g 24.8 g 9.7 g
Pizza Slice Mozzarella & Pesto Dr. Oetker 228 12 g 27 g 7.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Half & half pizza?

100 g of Half & half pizza has 228 kcal. Serving, 0.25 pizza, 145 g (145 g): about 331 kcal.

Is Half & half pizza high in protein?

Half & half pizza contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 16 g in serving, 0.25 pizza, 145 g (145 g). About 19% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 10 g).

How many carbs are in Half & half pizza?

Half & half pizza has 23.4 g of total carbohydrates per 100 g, including 1.4 g of fiber and 2.1 g of sugars.

How much fat is in Half & half pizza?

Half & half pizza contains 10.3 g of fat per 100 g, of which 4.1 g is saturated (21% of the Daily Value).

What vitamins and minerals does Half & half pizza contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV) and iron (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Half & half pizza?

100 g contains 462 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2086902. License: CC0 1.0 (U.S. public domain). Source record dated June 27, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0071921228125. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.