Gulrotkake
Packaged product Sweets and Desserts Baxt as
Gulrotkake contains 392 kcal per 100 g.
Roughly 51% of its calories come from carbohydrates, with 45% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (388 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 392 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 5.2 g | 26% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 51 g | 19% |
| Dietary fiber | not reported | |
| Total sugars L | 31 g | |
| Protein L | 3.5 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 51%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.5 gin the lowest quarter of sweets and desserts (median 4.3 g)
- Fat20 gabove the median for sweets and desserts (median 19 g)
- Saturated fat5.2 gabove the median for sweets and desserts (median 4.8 g)
- Sodium440 mgin the top quarter of sweets and desserts (median 228 mg)
- Protein per 100 kcal0.89 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Baxt as
- Barcode
- 7037421061870
- Quantity
- 330g
- Category
- Carrot cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sukker, hvetemel, vegetabilsk olje (raps, kokos), 11% gulrot, egg, fuktighetsbevarende middel (E422), glukose-fruktose sirup, sukkersirup, fruktose, kokos (1%), modifisert stivelse E1422, rismel, hevemidler (E450, E500), fullhydrogenert vegetabilsk olje (raps), salt, emulgatorer (E471, E481), krydder, (kanel, nellik, ingefær), surhetsregulerende middel (E262, E330), stivelse, konserveringsmiddel (E202), fortykningsmiddel (E415), kakaosmør, mysepulver (melk), overflatebehandlingsmidler (E904), fargestoff (E160a, E120), aroma, vaniljepulver, kokosfett. Kan inneholde spor av _hasselnøtt_, _mandler_ og _soya_.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourEggRiceSaltCocoa butterCinnamon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Carrot cake Bakery Fresh From Kroger | 392 | 2.5 g | 50.6 g | 20.3 g |
| Carrot Cake Slices Sainsbury's | 393 | 4.5 g | 52.9 g | 17.9 g |
| Carrot cake The co-operative | 390 | 3.5 g | 50.9 g | 18.5 g |
| Carrot Cake Les Préférés d'Amandine | 395 | 5.8 g | 43 g | 23 g |
| Carrot cake Asda | 395 | 4.2 g | 53 g | 18 g |
| Carrot Cake Marks & Spencer | 389 | 4.2 g | 51.9 g | 18 g |
| 6 Carrot cake slices Morrisons | 397 | 3.6 g | 60 g | 15.5 g |
| Gâteau à la Carotte avec des Noix Marks & Spencer | 387 | 4.5 g | 50.3 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7037421061870. License: ODbL 1.0 (Open Food Facts). Source record dated September 17, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.