Greens Classic Scones
Packaged product Vegetables GREEN'S
Greens Classic Scones contains 340 kcal per 100 g. A serving, 61 g (61 g) provides about 207 kcal.
Roughly 66% of its calories come from carbohydrates, with 25% from fat and 9% from protein (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (344 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 340 kcal | |
| Total fat L | 9.4 g | 12% |
| Saturated fat L | 4.1 g | 20% |
| Sodium L | 332 mg | 14% |
| Total carbohydrates L | 55 g | 20% |
| Dietary fiber | not reported | |
| Total sugars L | 11.2 g | |
| Added sugars L | 11.2 g | 22% |
| Protein L | 7.5 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 66%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.5 gbelow the median for vegetables (median 10 g)
- Sugars11.2 gin the top quarter of vegetables (median 0 g)
- Fat9.4 gin the top quarter of vegetables (median 0 g)
- Saturated fat4.1 gin the top quarter of vegetables (median 0 g)
- Sodium332 mgin the top quarter of vegetables (median 50 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- GREEN'S
- Barcode
- 5000318107366
- Quantity
- 280g
- Label serving
- 61 g
- Category
- Cooking helpers
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, lron, Niacin, Thiamin), Sugar, Vegetable 0il (Rapeseed, Palm), Raising Agents: Sodium Bicarbonate, Monocalcium Phosphate; Humectant: Glycerine.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarRapeseed (canola) oilPalm oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5000318107366. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.