Greenlee's, Chocolate Bread
Packaged product Bread and Baked Goods GREENLEE'S
Greenlee's, Chocolate Bread contains 390 kcal per 100 g. A serving, 1 slice, 59 g (59 g) provides about 230 kcal.
Roughly 65% of its calories come from carbohydrates, with 27% from fat and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 279 kcal per 100 g across 24,027 products.
100 g provides 53% of the Daily Value for manganese, 30% of the Daily Value for Thiamin (B1) and 19% of the Daily Value for copper.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 390 kcal | |
| Total fat L | 10.2 g | 13% |
| Saturated fat L | 2.5 g | 13% |
| Trans fat L | 0 g | |
| Cholesterol L | 34 mg | 11% |
| Sodium L | 288 mg | 13% |
| Total carbohydrates L | 54.2 g | 20% |
| Dietary fiber L | 3.4 g | 12% |
| Total sugars L | 15.2 g | |
| Added sugars L | 7.6 g | 15% |
| Protein L | 6.8 g | 14% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0.3 µg | 2% |
| Vitamin E L | 2.8 mg | 19% |
| Thiamin (B1) L | 0.36 mg | 30% |
| Riboflavin (B2) L | 0.068 mg | 5% |
| Niacin (B3) L | 0.39 mg | 2% |
| Pantothenic acid (B5) L | 0.5 mg | 10% |
| Vitamin B6 L | 0.09 mg | 5% |
| Folate (B9) L | 30.2 µg | 8% |
| Vitamin B12 L | 0.14 µg | 6% |
| Calcium L | 34 mg | 3% |
| Iron L | 1.8 mg | 10% |
| Magnesium L | 46.3 mg | 11% |
| Phosphorus L | 162 mg | 13% |
| Potassium L | 205 mg | 4% |
| Zinc L | 1.3 mg | 12% |
| Copper L | 0.17 mg | 19% |
| Manganese L | 1.2 mg | 53% |
| Selenium L | 7 µg | 13% |
| Iodine L | 12.3 µg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 65%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.8 gbelow the median for bread and baked goods (median 8.1 g)
- Fiber3.4 gabove the median for bread and baked goods (median 2.3 g)
- Sugars15.2 gin the top quarter of bread and baked goods (median 4 g)
- Fat10.2 gabove the median for bread and baked goods (median 6.7 g)
- Saturated fat2.5 gabove the median for bread and baked goods (median 1.5 g)
- Sodium288 mgbelow the median for bread and baked goods (median 408 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
- Water21.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 32.4 g |
|---|
Carotenoids (1)
| Beta-carotene L | 14.9 µg |
|---|
Other components (3)
| Water L | 21.5 g |
|---|---|
| Alcohol L | 0 g |
| Vitamin A, IU L | 0 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 390 kcal | 390 kcal |
| Protein | 6.8 g | 6.8 g |
| Carbohydrates | 54.2 g | 54.2 g |
| Fat | 10.2 g | 10.2 g |
| Fiber | 3.4 g | 3.4 g |
| Sugars | 15.3 g | 15.2 g |
| Sodium | 288 mg | 288 mg |
Product details
- Brand
- GREENLEE'S
- Barcode
- 0040232236181
- Label serving
- 1 SLICE
- Category
- breads-buns
Ingredients
UNBLEACHED WHEAT FLOUR, GRANULATED SUGAR, WHOLE EGGS, BUTTER, WATER, CANOLA OIL, ALL NATURAL CHOCOLATE, YEAST, DUTCH COCO, MILK POWDER, SEA SALT.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltRapeseed (canola) oilWheat flourButterEggYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mario Fongo, Whole Wheat MARIO FONGO | 390 | 12 g | 77.5 g | 3 g |
| Hand Made Breadsticks DI MARIO FONGO | 390 | 12 g | 77.5 g | 3 g |
| La Banderita, Piggy Molasses Bread Marranitos LA BANDERITA | 390 | 4.8 g | 51.4 g | 18.1 g |
| Hand Made Breadsticks DI MARIO FONGO | 390 | 12 g | 77.5 g | 3 g |
| Mario Fongo, Corn Breadstick MARIO FONGO | 390 | 12 g | 77.5 g | 3 g |
| Classic Panettone, Classic PISELLI | 390 | 7 g | 54 g | 15 g |
| Cornbread FRESH & EASY | 390 | 6.8 g | 50.8 g | 18.6 g |
| Premium Onion Rolls LAROMME | 391 | 9.4 g | 60.9 g | 10.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Greenlee's, Chocolate Bread?
100 g of Greenlee's, Chocolate Bread has 390 kcal. Serving, 1 slice, 59 g (59 g): about 230 kcal.
How much protein is in Greenlee's, Chocolate Bread?
Greenlee's, Chocolate Bread contains 6.8 g of protein per 100 g (14% of the 50 g Daily Value), or 4 g in serving, 1 slice, 59 g (59 g). About 8% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8.1 g).
How many carbs are in Greenlee's, Chocolate Bread?
Greenlee's, Chocolate Bread has 54.2 g of total carbohydrates per 100 g, including 3.4 g of fiber and 15.2 g of sugars.
How much fat is in Greenlee's, Chocolate Bread?
Greenlee's, Chocolate Bread contains 10.2 g of fat per 100 g, of which 2.5 g is saturated (13% of the Daily Value).
What vitamins and minerals does Greenlee's, Chocolate Bread contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (53% DV), Thiamin (B1) (30% DV), copper (19% DV), Vitamin E (19% DV) and phosphorus (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Greenlee's, Chocolate Bread?
100 g contains 288 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated December 30, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0040232236181. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2054620. License: CC0 1.0 (U.S. public domain). Source record dated December 30, 2017. Imported November 6, 2026.
Last updated: . Source description: "GREENLEE'S, CHOCOLATE BREAD". Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.