Green olive halves
Packaged product Vegetables Woolworths
Green olive halves contains 163 kcal per 100 g. A serving, 1 serving, 27 g (27 g) provides about 44 kcal.
Roughly 98% of its calories come from fat, with 1% from protein and 1% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.
100 g provides 42% of the Daily Value for Vitamin E, 17% of the Daily Value for selenium and 12% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 163 kcal | |
| Total fat L | 16.7 g | 21% |
| Saturated fat L | 0.37 g | 2% |
| Cholesterol L | 0.89 mg | 0.3% |
| Sodium L | 796 mg | 35% |
| Total carbohydrates L | 0.37 g | 0.1% |
| Dietary fiber L | 3.5 g | 12% |
| Total sugars L | 0.37 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.37 g | 0.7% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 3.4 mg | 4% |
| Vitamin D L | 0.12 µg | 0.6% |
| Vitamin E L | 6.4 mg | 42% |
| Thiamin (B1) L | 0.008 mg | 0.7% |
| Riboflavin (B2) L | 0.013 mg | 1% |
| Niacin (B3) L | 0.078 mg | 0.5% |
| Pantothenic acid (B5) L | 0.04 mg | 0.8% |
| Vitamin B6 L | 0.026 mg | 2% |
| Folate (B9) L | 3.3 µg | 0.8% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 59.1 mg | 5% |
| Iron L | 0.46 mg | 3% |
| Magnesium L | 24.6 mg | 6% |
| Phosphorus L | 8.8 mg | 0.7% |
| Potassium L | 41.9 mg | 0.9% |
| Zinc L | 0.099 mg | 0.9% |
| Copper L | 0.11 mg | 12% |
| Manganese L | 0.062 mg | 3% |
| Selenium L | 9.3 µg | 17% |
| Iodine L | 9.1 µg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 1%
- Fat 98%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.37 gin the lowest quarter of vegetables (median 2.6 g)
- Fiber3.5 gin the top quarter of vegetables (median 2 g)
- Sugars0.37 gin the lowest quarter of vegetables (median 2.1 g)
- Fat16.7 gin the top quarter of vegetables (median 5.7 g)
- Saturated fat0.37 gbelow the median for vegetables (median 1.2 g)
- Sodium796 mgin the top quarter of vegetables (median 339 mg)
- Protein per 100 kcal0.23 gprotein density, useful for comparing foods with different calorie levels
- Water71.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.16 g |
|---|
Carotenoids (1)
| Beta-carotene L | 75.1 µg |
|---|
Other components (2)
| Water L | 71.5 g |
|---|---|
| Alcohol L | 0.005 g |
Product details
- Brand
- Woolworths
- Barcode
- 9339687097623
- Quantity
- 120 g
- Label serving
- 1 serving (27 g)
- Category
- Vegetables
Ingredients
Green Olives (89%), Canola Oil, White Wine Vinegar, Garlic (0.3%), Red Pepper, Thyme (0.3%).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilVinegarGarlic
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9339687097623. License: ODbL 1.0 (Open Food Facts). Source record dated June 4, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.