Granola

Packaged product Breakfast Cereals Grain d’Or

Granola contains 386 kcal per 100 g. A serving, 40 g (40 g) provides about 155 kcal.

Roughly 81% of its calories come from carbohydrates, with 10% from protein and 9% from fat (estimated with general energy factors).

That is close to the median for breakfast cereals on FoodFactly (403 kcal per 100 g).

100 g provides 137% of the Daily Value for Thiamin (B1), 85% of the Daily Value for Pantothenic acid (B5) and 36% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Granola by Grain d’Or, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
386kcal per 100 g
9.1 gprotein
75.6 gcarbohydrates
3.6 gfat
155kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 386 kcal
Total fat L 3.6 g 5%
Saturated fat L 2.2 g 11%
Cholesterol L 0.1 mg 0%
Sodium L 60.8 mg 3%
Total carbohydrates L 75.6 g 27%
Dietary fiber L 6.7 g 24%
Total sugars L 20.8 g
Protein L 9.1 g 18%
Vitamin C L 32.2 mg36%
Thiamin (B1) L 1.6 mg137%
Pantothenic acid (B5) L 4.2 mg85%
Calcium L 24.2 mg2%
Iron L 1.2 mg7%
Potassium L 36.6 mg0.8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 81%Fat: 9%386kcal / 100 g
  • Protein 10%
  • Carbohydrates 81%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)137%Pantothenic acid (B5)85%Vitamin C36%Iron7%Calcium2%Potassium0.8%

Nutritional insights

  • Protein9.1 gbelow the median for breakfast cereals (median 9.4 g)
  • Fiber6.7 gbelow the median for breakfast cereals (median 7.1 g)
  • Sugars20.8 gabove the median for breakfast cereals (median 17.8 g)
  • Fat3.6 gin the lowest quarter of breakfast cereals (median 11.8 g)
  • Saturated fat2.2 gabove the median for breakfast cereals (median 2.1 g)
  • Sodium60.8 mgbelow the median for breakfast cereals (median 136 mg)
  • Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Grain d’Or
Barcode
6194005298297
Label serving
40 g
Category
Breakfast Cereals
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6194005298297. License: ODbL 1.0 (Open Food Facts). Source record dated September 4, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Granola?

100 g of Granola has 386 kcal. Serving, 40 g (40 g): about 155 kcal.

How much protein is in Granola?

Granola contains 9.1 g of protein per 100 g (18% of the 50 g Daily Value), or 3.6 g in serving, 40 g (40 g). About 10% of its calories come from protein. Compared with other breakfast cereals, that is below the median (median 9.4 g).

How many carbs are in Granola?

Granola has 75.6 g of total carbohydrates per 100 g, including 6.7 g of fiber and 20.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Granola?

Granola contains 3.6 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).

What vitamins and minerals does Granola contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (137% DV), Pantothenic acid (B5) (85% DV) and Vitamin C (36% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Granola?

100 g contains 60.8 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 4, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.