gnocchi with radicchio & scamorza
Packaged product Sweets and Desserts Deluxe
Gnocchi with radicchio & scamorza contains 152 kcal per 100 g.
Roughly 70% of its calories come from carbohydrates, with 20% from fat and 10% from protein (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 152 kcal | |
| Total fat L | 3.2 g | 4% |
| Saturated fat L | 1.9 g | 10% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 26 g | 9% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 0.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.7 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 70%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Deluxe
- Barcode
- 20450281
- Quantity
- 500g
- Category
- Gnocchi ripieni
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
80% tijesto [98% pire od krumpira (voda, krumpirove pahuljice, krumpirovo brašno), kuhinjska sol, prirodne arome, rižino brašno, konzervans: sorbinska kiselina], 20% punjenje (pasteriziran sir ricotta (sirutka, mlijeko, kuhinjska sol, regulator kiselosti: mliječna kiselina), 15% krema od radiča [68,2% crveni radič, suncokretovo ulje. luk, bijelo vino, kukuruzni škrob, kuhinjska sol, dodatak jelima (kuhinjska sol, ekstrakt kvasca, šećer, suncokretovo ulje, luk, tvar za sprečavanje zgrudnjavanja: silicijev dioksid; začini, ekstrakt začina), regulator kiselosti: limunska kiselina; začini, češnjak), sirni pripravak (sir edamer (mlijeko, kuhinjska sol, bakterije mliječne kiseline, mikrobno sirilo), sir cheddar (mlijeko, kuhinjska sol, bakterije mliječne kiseline, mikrobno sirilo), voda, maslac, mliječne bjelančevine, sir Gorgonzola ZOI** (mlijeko, starter kulture, kuhinjska sol, životinjsko sirilo), regulator kiselosti: limunska kiselina; kuhinjska sol, krumpirovo brašno), 7,5% dimljeni sir scamorza (mlijeko, kuhinjska sol, životinjsko sirilo), krumpirove pahuljice, kuhinjska sol, aroma, konzervans: sorbinska kiselina). **zaštićena oznaka izvornosti.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoSaltRiceSunflower oilOnionGarlicButterMilkYeastSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gnocchi ripieni con Asiago DOP e funghi porcini Mamma Emma | 152 | 5.1 g | 25 g | 3 g |
| Gnocchi Master | 152 | 5.1 g | 25 g | 3 g |
| Gnocchi di patate ripieni con Gorgonzola DOP MD | 207 | 8.8 g | 25 g | 7.6 g |
| Spadellini prosciutto cotto e mozzarella Giovanni Rana | 241 | 8.9 g | 34 g | 6.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 20450281. License: ODbL 1.0 (Open Food Facts). Source record dated June 3, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.