Gnocchi di Patate
Packaged product Vegetables Conad
Gnocchi di Patate contains 130 kcal per 100 g.
Roughly 81% of its calories come from carbohydrates, with 13% from protein and 7% from fat (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 157 kcal per 100 g across 1,168 products.
100 g provides 20% of the Daily Value for Vitamin E, 19% of the Daily Value for manganese and 16% of the Daily Value for Vitamin B6.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 130 kcal | |
| Total fat L | 0.9 g | 1% |
| Saturated fat L | 0.2 g | 1% |
| Cholesterol L | 20.9 mg | 7% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 2.9 g | 10% |
| Total sugars L | 4.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4 g | 8% |
| Vitamin A L | 9.6 µg | 1% |
| Vitamin C L | 2.1 mg | 2% |
| Vitamin D L | 0.13 µg | 0.6% |
| Vitamin E L | 2.9 mg | 20% |
| Thiamin (B1) L | 0.11 mg | 9% |
| Riboflavin (B2) L | 0.039 mg | 3% |
| Niacin (B3) L | 1.3 mg | 8% |
| Pantothenic acid (B5) L | 0.58 mg | 12% |
| Vitamin B6 L | 0.27 mg | 16% |
| Folate (B9) L | 28.7 µg | 7% |
| Vitamin B12 L | 0.076 µg | 3% |
| Calcium L | 13 mg | 1% |
| Iron L | 0.68 mg | 4% |
| Magnesium L | 25.8 mg | 6% |
| Phosphorus L | 76 mg | 6% |
| Potassium L | 317 mg | 7% |
| Zinc L | 0.5 mg | 5% |
| Copper L | 0.11 mg | 12% |
| Manganese L | 0.44 mg | 19% |
| Selenium L | 5.9 µg | 11% |
| Iodine L | 14.4 µg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 81%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber2.9 gin the top quarter of vegetables (median 2 g)
- Sugars4.7 gin the top quarter of vegetables (median 0.9 g)
- Fat0.9 gabove the median for vegetables (median 0.5 g)
- Sodium400 mgbelow the median for vegetables (median 440 mg)
- Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels
- Water62.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 21.8 g |
|---|
Carotenoids (1)
| Beta-carotene L | 2.4 µg |
|---|
Other components (2)
| Water L | 62.6 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Conad
- Barcode
- 8003170097360
- Quantity
- 400 g
- Category
- Potato gnocchi
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Patate 72%, farina di frumento, uova, sale, olio di semi di girasole
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoWheat flourEggSaltSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| gnocchi di patate biologici Despar | 130 | 3.6 g | 26 g | 0.6 g |
| Gnocchi Fatti Con Pattate Fresche Cotte A Vapore Master | 130 | 3.6 g | 26 g | 0.6 g |
| Gnocchi Patarò | 130 | 3.9 g | 28 g | 0.1 g |
| Mini-Gnocchi mit Kürbis BÜRGER | 130 | 2.9 g | 26 g | 1.1 g |
| Gnocchi di patate Il Gigante | 130 | 2.2 g | 29 g | 0.5 g |
| Gnocchi di patata Decò | 130 | 2.2 g | 29 g | 0.3 g |
| Gnocchi frais Bioverde | 130 | 4.2 g | 26 g | 0.8 g |
| Gnochetti frais Bioverde | 130 | 4.2 g | 26 g | 0.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8003170097360. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.