Gesuikerde Donuts
Packaged product Sweets and Desserts Albert Heijn
Gesuikerde Donuts contains 399 kcal per 100 g. A serving, 50 g (50 g) provides about 200 kcal.
Roughly 48% of its calories come from fat, with 44% from carbohydrates and 8% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (429 kcal per 100 g).
100 g provides 36% of the Daily Value for manganese, 24% of the Daily Value for Vitamin E and 24% of the Daily Value for chloride.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 399 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 12 g | 60% |
| Cholesterol L | 0.003 mg | 0% |
| Sodium L | 405 mg | 18% |
| Total carbohydrates L | 43 g | 16% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 19 g | |
| Added sugars L | 19.9 g | 40% |
| Protein L | 8.1 g | 16% |
| Vitamin A L | 0.09 µg | 0% |
| Vitamin C L | 0.092 mg | 0.1% |
| Vitamin D L | 0.048 µg | 0.2% |
| Vitamin E L | 3.6 mg | 24% |
| Thiamin (B1) L | 0.2 mg | 17% |
| Riboflavin (B2) L | 0.021 mg | 2% |
| Niacin (B3) L | 0.2 mg | 1% |
| Pantothenic acid (B5) L | 0.23 mg | 5% |
| Vitamin B6 L | 0.052 mg | 3% |
| Folate (B9) L | 20.2 µg | 5% |
| Vitamin B12 L | 0.003 µg | 0.1% |
| Calcium L | 14.6 mg | 1% |
| Iron L | 0.9 mg | 5% |
| Magnesium L | 31 mg | 7% |
| Phosphorus L | 93.4 mg | 7% |
| Potassium L | 138 mg | 3% |
| Zinc L | 0.8 mg | 7% |
| Copper L | 0.13 mg | 14% |
| Manganese L | 0.82 mg | 36% |
| Selenium L | 6.3 µg | 12% |
| Iodine L | 20.8 µg | 14% |
| Chloride L | 545 mg | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 44%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.1 gin the top quarter of sweets and desserts (median 5.7 g)
- Fiber3 gin the top quarter of sweets and desserts (median 1.8 g)
- Sugars19 gbelow the median for sweets and desserts (median 20 g)
- Fat21 gbelow the median for sweets and desserts (median 24 g)
- Saturated fat12 gabove the median for sweets and desserts (median 11 g)
- Sodium405 mgin the top quarter of sweets and desserts (median 320 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
- Water23.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 7.7 g |
|---|---|
| Polyunsaturated fat L | 2.4 g |
Sugars and starch (1)
| Starch L | 21.5 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.004 g |
| ALA (omega-3, 18:3 n-3) L | 0.1 g |
| Linoleic acid (omega-6, 18:2) L | 0.55 g |
Carotenoids (1)
| Beta-carotene L | 2.4 µg |
|---|
Other components (2)
| Water L | 23.6 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Albert Heijn
- Barcode
- 2288700002458
- Label serving
- 50 g
- Category
- Doughnuts
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
TARWEbloem, water, suiker, palmvet, dextrose, raapolie, gist, zout, rijsmiddel (difos - faten E450, natriumcarbonaten E500), emulgator(mon o - en diglyceriden van vetzuren E471, nairi-umstea royl-2-lactylaat E481), erwtenvezel, SOJA-meel, TA RWEGLUTEN, antioxidant (ascorbinezuur E300), k leurstof (carotenen E160a), natuurlijke vanillearoma
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarRapeseed (canola) oilYeastSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 2288700002458. License: ODbL 1.0 (Open Food Facts). Source record dated September 21, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.