How many calories are in Gâteau Surgelé Poire-Speculoos?

100 g of Gâteau Surgelé Poire-Speculoos has 250 kcal.

How much protein is in Gâteau Surgelé Poire-Speculoos?

Gâteau Surgelé Poire-Speculoos contains 5.2 g of protein per 100 g (10% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.3 g).

How many carbs are in Gâteau Surgelé Poire-Speculoos?

Gâteau Surgelé Poire-Speculoos has 24 g of total carbohydrates per 100 g, including 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gâteau Surgelé Poire-Speculoos?

Gâteau Surgelé Poire-Speculoos contains 14 g of fat per 100 g, of which 8.4 g is saturated (42% of the Daily Value).

How much sodium is in Gâteau Surgelé Poire-Speculoos?

100 g contains 76 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Gâteau Surgelé Poire-Speculoos

Packaged product Sweets and Desserts Aldi

Gâteau Surgelé Poire-Speculoos contains 250 kcal per 100 g.

Roughly 52% of its calories come from fat, with 40% from carbohydrates and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 327 kcal per 100 g across 362 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

250kcal per 100 g

5.2 gprotein

24 gcarbohydrates

14 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	250 kcal
Total fat L	14 g	18%
Saturated fat L	8.4 g	42%
Sodium L	76 mg	3%
Total carbohydrates L	24 g	9%
Dietary fiber	not reported
Total sugars L	20 g
Added sugars L	7.6 g	15%
Protein L	5.2 g	10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 9%
Carbohydrates 40%
Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein5.2 gbelow the median for sweets and desserts (median 5.3 g)
Sugars20 gbelow the median for sweets and desserts (median 23 g)
Fat14 gbelow the median for sweets and desserts (median 17 g)
Saturated fat8.4 gabove the median for sweets and desserts (median 8.2 g)
Sodium76 mgbelow the median for sweets and desserts (median 112 mg)
Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Aldi
Barcode: 20682309
Category: Frozen cakes and pastries
Packaging: Plastic,Box,Cardboard,frozen
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Préparation à la poire et au caramel (29,70 %) : cubes de poire au sirop (9,4 % cubes de poire, eau, sucre, acidifiants acide citrique, antioxydant: acide ascorbique), eau, nappage (sirop de glucose-fructose, sucre, eau, purée d'abricot, gélifiant pectines ; correcteurs d'acidité: acide citrique, phosphates de potassium), purée de poire sucrée (2,1 % poire, 0,2 % sucre, antioxydant : acide ascorbique, 2 % caramel (sucre, eau), sucre, épaississant : pectines ; stabilisants : diphosphates, phosphates de calcium. Biscuit à l'_amande_ et au cacao (25,74 %) : jaune d'_œuf_ sucré, blanc d'_œuf_ 3% amande en poudre, _beurre_ (_lait_), farine de _blé_, 1 % cacao en poudre, sucre, fécule de pomme de terre, amidon de _blé_, poudres à lever : diphosphates, carbonates de sodium, _gluten de blé_.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Butter Wheat flour Egg

Similar products

Food	Calories	Protein	Carbs	Fat
Tarte aux Myrtilles Horeca	250	3.2 g	35.9 g	9.7 g
4 tartelette fines aux pommes Toupargel	250	2.9 g	29 g	13 g
Cookies 'n Cream Sandwiches Kroger	250	5 g	46.7 g	5.8 g
Éclairs Parfum Vanille Pasquier	249	4.2 g	32 g	11 g
4 nids de paques Thiriet	249	3.3 g	34 g	10 g
Framboise Délice Gourmet Desserts	248	4.4 g	27.7 g	13.1 g
Brötchen Billa	248	8.8 g	47 g	1.9 g
Spanakopita Mediterra	248	6.4 g	30.4 g	12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 20682309. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.