Gallette Super Protein
Packaged product Sweets and Desserts FIORENTINI
Gallette Super Protein contains 364 kcal per 100 g. A serving, 8 g (8 g) provides about 29 kcal.
Roughly 66% of its calories come from carbohydrates, with 29% from protein and 5% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (378 kcal per 100 g).
100 g provides 84% of the Daily Value for copper, 47% of the Daily Value for manganese and 32% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 364 kcal | |
| Total fat L | 2 g | 3% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 32 mg | 1% |
| Total carbohydrates L | 58 g | 21% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 0.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 25 g | 50% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.45 mg | 0.5% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0 mg | 0% |
| Thiamin (B1) L | 0.29 mg | 24% |
| Riboflavin (B2) L | 0.017 mg | 1% |
| Niacin (B3) L | 1.3 mg | 8% |
| Pantothenic acid (B5) L | 1.1 mg | 22% |
| Vitamin B6 L | 0.37 mg | 22% |
| Folate (B9) L | 15 µg | 4% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 31 mg | 2% |
| Iron L | 5.8 mg | 32% |
| Magnesium L | 67.4 mg | 16% |
| Phosphorus L | 302 mg | 24% |
| Potassium L | 677 mg | 14% |
| Zinc L | 3.5 mg | 32% |
| Copper L | 0.75 mg | 84% |
| Manganese L | 1.1 mg | 47% |
| Selenium L | 0.073 µg | 0.1% |
| Iodine L | 0.19 µg | 0.1% |
| Chloride L | 75.9 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 66%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber1 gin the lowest quarter of sweets and desserts (median 7.6 g)
- Sugars0.1 gin the lowest quarter of sweets and desserts (median 2.3 g)
- Fat2 gbelow the median for sweets and desserts (median 2.2 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 0.4 g)
- Sodium32 mgin the lowest quarter of sweets and desserts (median 240 mg)
- Protein per 100 kcal6.9 gprotein density, useful for comparing foods with different calorie levels
- Water10.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.21 g |
|---|---|
| Polyunsaturated fat L | 0.35 g |
Sugars and starch (1)
| Starch L | 50.9 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.009 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.009 g |
| ALA (omega-3, 18:3 n-3) L | 0.092 g |
| Linoleic acid (omega-6, 18:2) L | 0.26 g |
Carotenoids (1)
| Beta-carotene L | 0.092 µg |
|---|
Other components (2)
| Water L | 10.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- FIORENTINI
- Barcode
- 8002885002317
- Quantity
- 120 g
- Label serving
- 8 g
- Category
- Puffed lentil cakes
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farina di lenticchie rosse 90%, fecola di patate, sale marino. Può contenere: soia.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crispy Lentil Cakes Bakali | 366 | 10.4 g | 72 g | 4.1 g |
| Lovely Lentil Natural leev | 366 | 27.1 g | 58.2 g | 1.6 g |
| Bio-Linsenwaffeln mit Meersalz, glutenfrei Dennree | 367 | 27 g | 58 g | 1 g |
| Salted Lentil Waffles dmBio | 367 | 29 g | 55 g | 1.7 g |
| Linsen Waffeln Alnatura | 360 | 25 g | 58 g | 1.8 g |
| Lentil Cakes kallø | 373 | 26 g | 59 g | 1.9 g |
| Gallette con Lenticchie Rosse Sfornasole | 355 | 24 g | 55 g | 1.9 g |
| Gallette Protein Fiorentini | 355 | 24 g | 55 g | 1.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8002885002317. License: ODbL 1.0 (Open Food Facts). Source record dated October 5, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.