Fraisier
Packaged product Sweets and Desserts Bonne Maman
Fraisier contains 223 kcal per 100 g.
Roughly 50% of its calories come from fat, with 46% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (215 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 223 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 7.5 g | 38% |
| Sodium L | 56 mg | 2% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 22 g | |
| Added sugars L | 19 g | 38% |
| Protein L | 2.5 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 46%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.5 gbelow the median for sweets and desserts (median 2.7 g)
- Fat12 gin the top quarter of sweets and desserts (median 9.7 g)
- Saturated fat7.5 gin the top quarter of sweets and desserts (median 6 g)
- Sodium56 mgbelow the median for sweets and desserts (median 60 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bonne Maman
- Barcode
- 3608580000976
- Category
- Fraisiers
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fraises 36%, crème fraîche, sucre, eau, œufs entiers frais, farine de blè7beurre;-? jaune d'œufs frais, lait entier, extrait et arôme naturels de vanille, gélifiant : pectine de fruits, poudre à lever (pyrophosphate acide de sodium, carbonate acide de sodium) (gluten).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fraisier Hafner | 224 | 2.4 g | 29 g | 11 g |
| Fraisier Hafner | 224 | 2.4 g | 29 g | 11 g |
| Fraisier Bonne Maman | 219 | 2.6 g | 24 g | 12 g |
| Fraisier Bonne Maman | 219 | 2.6 g | 24 g | 12 g |
| Gâteau façon fraisier Picard | 230 | 2.8 g | 33 g | 9.4 g |
| Le fraisier revisité phillipe segond Les Créations | 231 | 4.2 g | 31 g | 10 g |
| Le fraisier La fournée campanière | 231 | 3.9 g | 29 g | 11 g |
| Fraisier Bonne Maman | 215 | 2.5 g | 23 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3608580000976. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.