FRAC Clásica
Packaged product Sweets and Desserts Costa
FRAC Clásica contains 496 kcal per 100 g. A serving, 34 g (34 g) provides about 169 kcal.
Roughly 56% of its calories come from carbohydrates, with 40% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (478 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 496 kcal | |
| Total fat L | 22.3 g | 29% |
| Saturated fat L | 11.4 g | 57% |
| Trans fat L | 0.4 g | |
| Cholesterol L | 0.55 mg | 0.2% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 69.1 g | 25% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 32.3 g | |
| Added sugars L | 18.3 g | 37% |
| Protein L | 4.7 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 56%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.7 gbelow the median for sweets and desserts (median 5.9 g)
- Sugars32.3 gabove the median for sweets and desserts (median 31.8 g)
- Fat22.3 gabove the median for sweets and desserts (median 21 g)
- Saturated fat11.4 gabove the median for sweets and desserts (median 10 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 177 mg)
- Protein per 100 kcal0.95 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 6.6 g |
|---|---|
| Polyunsaturated fat L | 4.3 g |
Product details
- Brand
- Costa
- Barcode
- 7802215512391
- Quantity
- 110 g
- Label serving
- 34 g
- Category
- Galletas de chocolate
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Harina de Trigo, Azúcar, Aceite de Palma Fraccionado, Aceite Vegetal (Soya, Palmiste, Soya Interesterificado, Palmiste Interesterificado), Margarina de Repostería, Color Caramelo, Cacao en Polvo, Almidón de Maíz, Jarabe de Fructosa, Pasta de Cacao, Bicarbonato de Sodio (Leudante), Lecitina de Soya (Emulsificante), Sal, Bicarbonato de Amonio (Leudante), Fosfato Monocálcico (Regulador de Acidez), Saborizante Idéntico a Natural, Huevos, Leche Entera en Polvo.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarPalm oilSaltEgg
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| Morocha McKay | 488 | 5.9 g | 73 g | 18.8 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7802215512391. License: ODbL 1.0 (Open Food Facts). Source record dated September 1, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.