Focaccia

Packaged product Meals and Dishes Føtex

Focaccia contains 247 kcal per 100 g. A serving, 1 portion, 120 g (120 g) provides about 296 kcal.

Roughly 68% of its calories come from carbohydrates, with 20% from fat and 12% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (272 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Focaccia by Føtex, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
247kcal per 100 g
7.4 gprotein
41 gcarbohydrates
5.4 gfat
296kcal in serving, 1 portion, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 247 kcal
Total fat L 5.4 g 7%
Saturated fat L 0.5 g 3%
Sodium L 787 mg 34%
Total carbohydrates L 41 g 15%
Dietary fiber L 2.6 g 9%
Total sugars L 0.5 g
Added sugars L 0 g 0%
Protein L 7.4 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 68%Fat: 20%247kcal / 100 g
  • Protein 12%
  • Carbohydrates 68%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.4 gbelow the median for meals and dishes (median 7.9 g)
  • Sugars0.5 gin the lowest quarter of meals and dishes (median 2.4 g)
  • Fat5.4 gin the lowest quarter of meals and dishes (median 8.4 g)
  • Saturated fat0.5 gin the lowest quarter of meals and dishes (median 1.6 g)
  • Sodium787 mgin the top quarter of meals and dishes (median 632 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Føtex
Barcode
5712878450737
Quantity
360
Label serving
1 portion (120 g)
Category
Focaccia
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

HVEDEMEL, vand, rapsolie, FULDKORNSPURPURHVEDEMEL, tørret surdej (HVEDEMEL), salt tilsat jod, gær, tørret surdej (HVEDEMEL, starterkultur), 0,6% timian, 0,5% flagesalt, HVEDEGLUTEN, dextrose, melbehandlingsmiddel (E 300), enzymer (indeholder HVEDE), HVEDEMALTMEL, solsikkeolie. Kan indeholde spor af rug, byg, havre, æg, soja, mælk og sennep.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourRapeseed (canola) oilSaltYeastSunflower oil

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FoodCaloriesProteinCarbsFat
Focaccia Le Gout Authentique De L'italie 248 6.3 g 32 g 9.5 g
Focaccia farcita Lidl 248 12 g 32 g 7.6 g
Focaccia paprika olives Boboli 245 6.7 g 35.9 g 7.9 g
Focaccia tomates cerises poivrons Maison Sapresti 250 7.3 g 35 g 8.4 g
Focaccia Via Bio 243 7.7 g 42 g 4.8 g
Focaccia ai pomodori e alle olive Coop Sapori 242 6.4 g 44 g 4 g
Focaccia con Rosmarino Schär 253 3.8 g 42 g 6.1 g
Focaccia pomodoro e cipolla Delizie Mediterranee 239 6 g 38.9 g 6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5712878450737. License: ODbL 1.0 (Open Food Facts). Source record dated August 4, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Focaccia?

100 g of Focaccia has 247 kcal. Serving, 1 portion, 120 g (120 g): about 296 kcal.

How much protein is in Focaccia?

Focaccia contains 7.4 g of protein per 100 g (15% of the 50 g Daily Value), or 8.9 g in serving, 1 portion, 120 g (120 g). About 12% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 7.9 g).

How many carbs are in Focaccia?

Focaccia has 41 g of total carbohydrates per 100 g, including 2.6 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Focaccia?

Focaccia contains 5.4 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

How much sodium is in Focaccia?

100 g contains 787 mg of sodium, 34% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 4, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.