Fit Konjac Rice
Packaged product Grains and Pasta nu3
Fit Konjac Rice contains 7 kcal per 100 g.
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 129 kcal per 100 g across 110 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 7 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 3.4 g | 12% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
Not enough macronutrient data for a calorie breakdown.
Nutritional insights
- Protein0 gin the lowest quarter of grains and pasta (median 4.2 g)
- Fiber3.4 gin the top quarter of grains and pasta (median 1.8 g)
- Sugars0 gin the lowest quarter of grains and pasta (median 1.4 g)
- Fat0 gin the lowest quarter of grains and pasta (median 3 g)
- Saturated fat0 gin the lowest quarter of grains and pasta (median 0.57 g)
- Sodium0 mgin the lowest quarter of grains and pasta (median 238 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- nu3
- Barcode
- 4260593957457
- Category
- Frozen foods
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, farine de konjac (Amorphophallus konjac)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| White Rice Progresso | 43 | 0.72 g | 9.4 g | 0 g |
| Semi di quinoa con merluzzo e verdure FRoSTA | 71 | 5.2 g | 6.7 g | 2.2 g |
| Roasted Cauliflower, Brussels Sprouts & Whole Grains Evol | 78 | 2.8 g | 14.5 g | 1.6 g |
| Zuppa del contadino con legumi e cereali Cucina Sartor | 79 | 3.6 g | 10.6 g | 1.5 g |
| Zuppa legumi e cereali Orogel | 80 | 3.8 g | 11 g | 1.2 g |
| Cheesy rice and broccoli Hy-Vee | 84 | 4.2 g | 13.7 g | 1.6 g |
| Calamari Marinara With Pasta, Calamari Marinara SEA TRU | 86 | 6.4 g | 10.7 g | 2.1 g |
| Zuppa di cereali e vegetali Rolli | 91 | 3.3 g | 12 g | 2.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4260593957457. License: ODbL 1.0 (Open Food Facts). Source record dated March 3, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.