Filetes De Bacalao

Packaged product Fish and Seafood MareDeus

Filetes De Bacalao contains 51 kcal per 100 g.

Roughly 62% of its calories come from protein, with 30% from fat and 9% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 78 kcal per 100 g across 307 products.

100 g provides 76% of the Daily Value for iodine, 43% of the Daily Value for Vitamin B12 and 11% of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Filetes De Bacalao by MareDeus, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
51kcal per 100 g
14 gprotein
2 gcarbohydrates
3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 51 kcal
Total fat L 3 g 4%
Saturated fat L 0.2 g 1%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 800 mg 35%
Total carbohydrates L 2 g 0.7%
Dietary fiber L 0 g 0%
Total sugars L 1 g
Added sugars L 0 g 0%
Protein L 14 g 28%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0.016 mg1%
Riboflavin (B2) L 0.038 mg3%
Niacin (B3) L 1.7 mg11%
Pantothenic acid (B5) L 0.11 mg2%
Vitamin B6 L 0.12 mg7%
Folate (B9) L 16.5 µg4%
Vitamin B12 L 1 µg43%
Choline L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%
Iodine L 114 µg76%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 62%Carbohydrates: 9%Fat: 30%51kcal / 100 g
  • Protein 62%
  • Carbohydrates 9%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine76%Vitamin B1243%Niacin (B3)11%Vitamin B67%Folate (B9)4%Riboflavin (B2)3%Pantothenic acid (B5)2%Thiamin (B1)1%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein14 gin the lowest quarter of fish and seafood (median 17 g)
  • Fiber0 gin the lowest quarter of fish and seafood (median 0.1 g)
  • Sugars1 gin the top quarter of fish and seafood (median 0 g)
  • Fat3 gin the top quarter of fish and seafood (median 0.6 g)
  • Saturated fat0.2 gabove the median for fish and seafood (median 0.1 g)
  • Sodium800 mgin the top quarter of fish and seafood (median 100 mg)
  • Protein per 100 kcal27.5 gprotein density, useful for comparing foods with different calorie levels
  • Water69.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.4 g
Polyunsaturated fat L0.3 g
Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (3)
Water L69.9 g
Alcohol L0 g
Caffeine L0 mg

Product details

Brand
MareDeus
Barcode
8436542057028
Quantity
375 gr
Category
Cod fillets
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Bacalao (pescado) (Gadus morhua) 90%, agua 8%, sal 2%. Puede contener trazas de crustáceos y moluscos.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Lutefisk First Price 50 11 g 0 g 0.7 g
Cod Fillets Wild Caught 53 10.6 g 0 g 0.44 g
Skinless cod Pacific 53 12.4 g 0 g 0 g
Lomo de bacalao congelado al punto de sal Bonpreu 48 12 g 0 g 0 g
Filets de cabillaud sauvage Cuisine & Océan 56 16 g 0 g 0.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8436542057028. License: ODbL 1.0 (Open Food Facts). Source record dated July 6, 2026. Imported November 12, 2026.

Last updated: . Source description: "FILETES DE BACALAO". Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Filetes De Bacalao?

100 g of Filetes De Bacalao has 51 kcal.

Is Filetes De Bacalao high in protein?

Filetes De Bacalao contains 14 g of protein per 100 g (28% of the 50 g Daily Value). About 62% of its calories come from protein. Compared with other fish and seafood, that is in the lowest quarter (median 17 g).

How many carbs are in Filetes De Bacalao?

Filetes De Bacalao has 2 g of total carbohydrates per 100 g, including 0 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Filetes De Bacalao?

Filetes De Bacalao contains 3 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

What vitamins and minerals does Filetes De Bacalao contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (76% DV), Vitamin B12 (43% DV) and Niacin (B3) (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Filetes De Bacalao?

100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 6, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.