Ferrero Rocher
Packaged product Sweets and Desserts Ferrero
Ferrero Rocher contains 603 kcal per 100 g. A serving, 1 chocolate ball, 12.5 g (12.5 g) provides about 75 kcal.
Roughly 65% of its calories come from fat, with 30% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 518 kcal per 100 g across 4,452 products.
100 g provides 66% of the Daily Value for copper, 51% of the Daily Value for manganese and 45% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 603 kcal | |
| Total fat L | 42.7 g | 55% |
| Saturated fat L | 14.1 g | 71% |
| Cholesterol L | 6.5 mg | 2% |
| Sodium L | 61.2 mg | 3% |
| Total carbohydrates L | 44.4 g | 16% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 39.9 g | |
| Added sugars L | 35.3 g | 71% |
| Protein L | 8.2 g | 16% |
| Vitamin A L | 11.9 µg | 1% |
| Vitamin C L | 0.55 mg | 0.6% |
| Vitamin D L | 0.49 µg | 2% |
| Vitamin E L | 6.7 mg | 45% |
| Thiamin (B1) L | 0.14 mg | 11% |
| Riboflavin (B2) L | 0.11 mg | 8% |
| Niacin (B3) L | 0.26 mg | 2% |
| Pantothenic acid (B5) L | 0.87 mg | 17% |
| Vitamin B6 L | 0.086 mg | 5% |
| Folate (B9) L | 25.7 µg | 6% |
| Vitamin B12 L | 0.16 µg | 7% |
| Calcium L | 102 mg | 8% |
| Iron L | 2.1 mg | 11% |
| Magnesium L | 67.7 mg | 16% |
| Phosphorus L | 178 mg | 14% |
| Potassium L | 416 mg | 9% |
| Zinc L | 1.1 mg | 10% |
| Copper L | 0.59 mg | 66% |
| Manganese L | 1.2 mg | 51% |
| Selenium L | 8.4 µg | 15% |
| Iodine L | 14.1 µg | 9% |
| Chloride L | 84.9 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 30%
- Fat 65%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.2 gin the top quarter of sweets and desserts (median 5.9 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2.9 g)
- Sugars39.9 gbelow the median for sweets and desserts (median 47.8 g)
- Fat42.7 gin the top quarter of sweets and desserts (median 31 g)
- Saturated fat14.1 gbelow the median for sweets and desserts (median 17.5 g)
- Sodium61.2 mgbelow the median for sweets and desserts (median 78 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
- Water3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 19.8 g |
|---|---|
| Polyunsaturated fat L | 3 g |
Sugars and starch (1)
| Starch L | 4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.006 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.006 g |
| ALA (omega-3, 18:3 n-3) L | 0.041 g |
| Linoleic acid (omega-6, 18:2) L | 1.9 g |
Carotenoids (1)
| Beta-carotene L | 14.5 µg |
|---|
Other components (2)
| Water L | 3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Ferrero
- Barcode
- 8000500192801
- Quantity
- 100g
- Label serving
- 1 chocolate ball (12.5 g)
- Category
- Chocolate candies
- Packaging
- en:card-box
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
MILK chocolate 30% (sugar, cocoa butter, cocoa mass, skimmed MILK powder, concentrated BUTTER, emulsifier: lecithins (SOYA), vanillin), HAZELNUTS (28.5%), sugar, palm oil, WHEAT flour, whey powder (MILK), fat-reduced cocoa, emulsifier: lecithins (SOVA), raising agent (sodium bicarbonate), salt, vanillin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HazelnutSugarPalm oilWheat flourSaltCocoa butter
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8000500192801. License: ODbL 1.0 (Open Food Facts). Source record dated November 4, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.