Falafel Wrap vegan
Packaged product Meals and Dishes Karma
Falafel Wrap vegan contains 288 kcal per 100 g.
Roughly 58% of its calories come from fat, with 36% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 239 kcal per 100 g across 1,672 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 288 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Added sugars L | 3.1 g | 6% |
| Protein L | 4.9 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 36%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.9 gin the lowest quarter of meals and dishes (median 10.5 g)
- Sugars1 gin the lowest quarter of meals and dishes (median 2.4 g)
- Fat18 gin the top quarter of meals and dishes (median 10.3 g)
- Saturated fat1 gin the lowest quarter of meals and dishes (median 2.7 g)
- Sodium480 mgbelow the median for meals and dishes (median 500 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Karma
- Barcode
- 7613356329355
- Quantity
- 240g
- Category
- Sandwiches
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tortilla au froment (farine de froment, eau, huile de colza, sucre, émulsifiant ( E471), poudres à lever (E450 E500), sel de (...), acidifiant (E296), sauce (huile de colza, eau, (...), huile d'olive, amidon de mais cireux modifié (E1422), moutarde, vinaigre de table, jus de citron, sel de cuisine, amidon de mais (...), tomates en granules, épices, (...) , sucre, protéine de (...), épaississant (E 415), préparation d'épices "sambal oelek"), produit à base de pois chiches 9% (pois chiches, oignons, farine de riz au (...), sel de cuisine iodé épicées, poudre à lever ( E 500), tartue iceberg 8%, tomates 8%, carottes, teneur totale en sel de cuisine: 1.2 %
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourRapeseed (canola) oilSugarSaltChickpeasOnionRiceTomatoOlive oilVinegar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wrap Netto | 288 | 5.7 g | 29.9 g | 15.8 g |
| Brunch burger Circle K | 288 | 14.9 g | 17.6 g | 17.1 g |
| prešana slanina Mercator ip | 288 | 10 g | 31 g | 14 g |
| แซนด์วิชสลัดไข่ Ezy Taste | 288 | 8.8 g | 27.5 g | 16.2 g |
| Simply Special Chicken & Chorizo Simply Lunch | 287 | 10 g | 26.3 g | 16.3 g |
| Sandwich Ham Kaas Delhaize | 289 | 12 g | 24 g | 16 g |
| Sandwich de salmón Calidad Artesana | 289 | 8.9 g | 24 g | 18 g |
| Spianata speck e formaggio Lo snack naturale | 289 | 18.6 g | 31.9 g | 9.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7613356329355. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.