Fajita le kit (extra doux)
Packaged product Meals and Dishes Old El Paso
Fajita le kit (extra doux) contains 256 kcal per 100 g. A serving, 60 g (60 g) provides about 154 kcal.
Roughly 67% of its calories come from carbohydrates, with 22% from fat and 11% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (237 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 256 kcal | |
| Total fat L | 6.1 g | 8% |
| Saturated fat L | 1.9 g | 10% |
| Sodium L | 640 mg | 28% |
| Total carbohydrates L | 42 g | 15% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 5.9 g | |
| Added sugars L | 1 g | 2% |
| Protein L | 7.1 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 67%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.1 gbelow the median for meals and dishes (median 10 g)
- Fiber2.1 gabove the median for meals and dishes (median 1.8 g)
- Sugars5.9 gin the top quarter of meals and dishes (median 2.6 g)
- Fat6.1 gbelow the median for meals and dishes (median 8.3 g)
- Saturated fat1.9 gbelow the median for meals and dishes (median 2.7 g)
- Sodium640 mgin the top quarter of meals and dishes (median 433 mg)
- Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Old El Paso
- Barcode
- 8410076472502
- Quantity
- 478 g e
- Label serving
- 60 g
- Category
- Plats
- Packaging
- Plastic,Cardboard
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tortillas de blé extra moelleuses (68%) : farine de blé, eau, stabilisant: glycérol; huile de tournesol, émulsifiant: mono-et diglycérides d'acides gras; dextrose, poudres à lever: carbonate acide de sodium, diphosphates; sel. Sauce à cuisiner (30%): concentré de tomates (37%), eau, crème, sucre, huile de tournesol, arômes, arôme de fumée, sel, épices, jus de citron concentré, amidon modifié de mais, ail en poudre, oignon en poudre, coriandre en feuilles, correcteur d'acidité ; acide citrique Assaisonnement pour crème fraiche (2%): sel, oignon en poudre (18%), sucre, yaourt en poudre, lait en poudre, dextrose, lactosérum citrique; en poudre (lait, babeurre en poudre (lait), extrait de levure, correcteurs d'acidité: acide lactique, acide malique, acide ail, persil, crème acidulée en poudre, arôme naturel (lait), arôme, extrait de romarin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilSaltCreamSugarGarlicOnionMilkYeastWheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nouilles au poulet façon Thaï Marque Repère | 82 | 6 g | 8.2 g | 2.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8410076472502. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.