Erdnusscreme

Packaged product Dairy and Eggs GUT&GÜNSTIG

Erdnusscreme contains 606 kcal per 100 g. A serving, 100.0 g (100 g) provides about 606 kcal.

Roughly 73% of its calories come from fat, with 17% from protein and 10% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (608 kcal per 100 g).

100 g provides 60% of the Daily Value for Niacin (B3), 55% of the Daily Value for manganese and 50% of the Daily Value for selenium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Erdnusscreme by GUT&GÜNSTIG, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
606kcal per 100 g
24.6 gprotein
15 gcarbohydrates
47.9 gfat
606kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 606 kcal
Total fat L 47.9 g 61%
Saturated fat L 8 g 40%
Cholesterol L 0 mg 0%
Sodium L 332 mg 14%
Total carbohydrates L 15 g 5%
Dietary fiber L 8.4 g 30%
Total sugars L 9.3 g
Added sugars L 6.3 g 13%
Protein L 24.6 g 49%
Vitamin A L 0 µg0%
Vitamin C L 0.23 mg0.3%
Vitamin D L 0.002 µg0%
Vitamin E L 2.6 mg18%
Thiamin (B1) L 0.39 mg32%
Riboflavin (B2) L 0.023 mg2%
Niacin (B3) L 9.5 mg60%
Pantothenic acid (B5) L 1.6 mg32%
Vitamin B6 L 0.36 mg21%
Folate (B9) L 80.4 µg20%
Vitamin B12 L 0 µg0%
Calcium L 51.7 mg4%
Iron L 1.4 mg8%
Magnesium L 171 mg41%
Phosphorus L 360 mg29%
Potassium L 631 mg13%
Zinc L 2.7 mg25%
Copper L 0.42 mg46%
Manganese L 1.3 mg55%
Selenium L 27.6 µg50%
Iodine L 26.7 µg18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 10%Fat: 73%606kcal / 100 g
  • Protein 17%
  • Carbohydrates 10%
  • Fat 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)60%Manganese55%Selenium50%Copper46%Magnesium41%Thiamin (B1)32%Pantothenic acid (B5)32%Phosphorus29%Zinc25%Vitamin B621%

Nutritional insights

  • Protein24.6 gbelow the median for dairy and eggs (median 25 g)
  • Fiber8.4 gin the top quarter of dairy and eggs (median 6.8 g)
  • Sugars9.3 gin the top quarter of dairy and eggs (median 6.6 g)
  • Fat47.9 gbelow the median for dairy and eggs (median 49 g)
  • Saturated fat8 gbelow the median for dairy and eggs (median 8.8 g)
  • Sodium332 mgabove the median for dairy and eggs (median 280 mg)
  • Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
  • Water2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L4.5 g
Carotenoids (1)
Beta-carotene L2.3 µg
Other components (2)
Water L2 g
Alcohol L0 g

Product details

Brand
GUT&GÜNSTIG
Barcode
4311501016770
Quantity
350 g
Label serving
100.0 g
Category
Creamy peanut butters
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Erdnuss-Creme cremig ZUTATEN: 90% Erdnusskerne, Zucker, Erdnussöl, Palmöl ganz gehärtet, Speisesalz. Das Produkt kann Spuren von Schalen - früchten enthalten. DURCHSCHNITTLICHE NÄHRWERTE pro %RM* 100g pro 100g Brennwert kJ/kcal 2513/606 30% Fett 47,9g 68% davon: - gesättigte Fettsäuren 8,0g 40% Kohlenhydrate 15,0g 6% davon: - Zucker 9.3g 10% Ballaststoffe 8,4g Eiweiß Salz 24,6g 49% 0,83g 14% "Referenzmenge für einen durchschnittli - chen Erwachsenen (8400 kJ/

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutSugarPalm oilSalt

Similar products

FoodCaloriesProteinCarbsFat
Smooth Peanut Butter Meridian 607 26 g 16 g 47 g
100% peanut butter smooth Millies 607 27.3 g 12 g 47.3 g
Peanut Butter Meridian 607 26 g 16 g 47.3 g
Creamy Erdnussbutter M Classic 608 24 g 16 g 48 g
Peanut butter smooth Cherokee River 608 30 g 12 g 47 g
Ekologiskt Jordnötssmör Creamy Garant 608 26 g 12 g 49 g
American Style Erdnusscreme Creamy K-Classic 604 25 g 16 g 47 g
ERDNUSSBUTTER creamy REWE Bio 604 25 g 7.3 g 51 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4311501016770. License: ODbL 1.0 (Open Food Facts). Source record dated May 7, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Erdnusscreme?

100 g of Erdnusscreme has 606 kcal. Serving, 100.0 g (100 g): about 606 kcal.

Is Erdnusscreme high in protein?

Erdnusscreme contains 24.6 g of protein per 100 g (49% of the 50 g Daily Value), or 24.6 g in serving, 100.0 g (100 g). About 17% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 25 g).

How many carbs are in Erdnusscreme?

Erdnusscreme has 15 g of total carbohydrates per 100 g, including 8.4 g of fiber and 9.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Erdnusscreme?

Erdnusscreme contains 47.9 g of fat per 100 g, of which 8 g is saturated (40% of the Daily Value).

What vitamins and minerals does Erdnusscreme contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (60% DV), manganese (55% DV), selenium (50% DV), copper (46% DV) and magnesium (41% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Erdnusscreme?

100 g contains 332 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 7, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.