Split Pea & Ham Soup

Packaged product Soups and Sauces FRESH & EASY

Split Pea & Ham Soup contains 54 kcal per 100 g. A typical serving of 1 CONTAINER (312 g) provides about 168 kcal.

Roughly 46% of its calories come from carbohydrates, with 28% from protein and 26% from fat (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 19,698 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

54kcal per 100 g
3.9 gprotein
6.4 gcarbohydrates
1.6 gfat
168kcal in 1 CONTAINER (312 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 54 kcal
Total fat L 1.6 g 2%
Saturated fat L 0.32 g 2%
Trans fat L 0 g
Cholesterol L 5 mg 2%
Sodium L 247 mg 11%
Total carbohydrates L 6.4 g 2%
Dietary fiber L 2.2 g 8%
Total sugars L 1.6 g
Added sugars L 0.66 g 1%
Protein L 3.9 g 8%
Vitamin C L 1.2 mg1%
Calcium L 13 mg1%
Iron L 0.46 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 46%Fat: 26%54kcal / 100 g
  • Protein 28%
  • Carbohydrates 46%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron3%Vitamin C1%Calcium1%

Nutritional insights

  • Protein3.9 gabove the median for soups and sauces (median 2.2 g)
  • Fiber2.2 gin the top quarter of soups and sauces (median 1 g)
  • Sugars1.6 gbelow the median for soups and sauces (median 3.8 g)
  • Fat1.6 gbelow the median for soups and sauces (median 2.6 g)
  • Saturated fat0.32 gbelow the median for soups and sauces (median 0.67 g)
  • Sodium247 mgbelow the median for soups and sauces (median 391 mg)
  • Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L641 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 570 kcal54 kcal
Protein 7.1 g3.9 g
Carbohydrates 51.8 g6.4 g
Fat 36.8 g1.6 g
Fiber 1.5 g2.2 g
Sugars 50 g1.6 g
Sodium 90 mg247 mg

Product details

Brand
FRESH & EASY
Barcode
20043032
Label serving
1 CONTAINER
Category
Other Soups

Ingredients

SPLIT PEA AND HAM SOUP {WATER, SPLIT PEAS, HAM (PORK, WATER, SALT, SUGAR), ONION, CARROT, CELERY, CELERY JUICE POWDER, GARLIC PUREE, CANOLA OIL, SALT, VEGETABLE BASE [CONCENTRATED VEGETABLE EXTRACT (TOMATO, MUSHROOM, ONION, CARROT, CELERY, SUNFLOWER OIL), SALT, YEAST EXTRACT], BLACK PEPPER, PARSLEY, BAY LEAF}.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltSunflower oilRapeseed (canola) oilGarlicOnionTomatoYeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Split Pea & Ham Soup?

100 g of Split Pea & Ham Soup has 54 kcal. 1 CONTAINER (312 g): about 168 kcal. Serving, 7 g (7 g): about 4 kcal.

How much protein is in Split Pea & Ham Soup?

Split Pea & Ham Soup contains 3.9 g of protein per 100 g (8% of the 50 g Daily Value), or 12 g in 1 CONTAINER (312 g). About 28% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.2 g).

How many carbs are in Split Pea & Ham Soup?

Split Pea & Ham Soup has 6.4 g of total carbohydrates per 100 g, including 2.2 g of fiber and 1.6 g of sugars.

How much fat is in Split Pea & Ham Soup?

Split Pea & Ham Soup contains 1.6 g of fat per 100 g, of which 0.32 g is saturated (2% of the Daily Value).

How much sodium is in Split Pea & Ham Soup?

100 g contains 247 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 20, 2018. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20043032. License: ODbL 1.0 (Open Food Facts). Source record dated May 24, 2026. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 479981. License: CC0 1.0 (U.S. public domain). Source record dated January 20, 2018. Imported November 6, 2026.

Last updated: . Source description: "SPLIT PEA & HAM SOUP". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.