Dried Pork Belly
Packaged product Meat Oriental Kitchen
Dried Pork Belly contains 473 kcal per 100 g.
Roughly 69% of its calories come from fat, with 26% from protein and 5% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 473 kcal | |
| Total fat L | 36.3 g | 47% |
| Saturated fat L | 14.6 g | 73% |
| Sodium L | 2,232 mg | 97% |
| Total carbohydrates L | 5.4 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 1.2 g | |
| Added sugars L | 1.2 g | 2% |
| Protein L | 31.2 g | 62% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 5%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein31.2 gin the top quarter of meat (median 17.1 g)
- Sugars1.2 gabove the median for meat (median 1 g)
- Fat36.3 gin the top quarter of meat (median 8.8 g)
- Saturated fat14.6 gin the top quarter of meat (median 3.2 g)
- Sodium2,232 mgin the top quarter of meat (median 423 mg)
- Protein per 100 kcal6.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Oriental Kitchen
- Barcode
- 3447573402584
- Category
- Meat
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Poitrine e porc 89 % s (eau, soja, sel, sucre, farine de blé, extrait de champignon , sucre, alcool de riz de riz, sel), sauce de soja supérieure eau, soja, sel, farine de blé), sel, acidifiant : lactate de sodium, exhausteur de goût : monoglutamate de sodium, conservateur : nitrate de potassium ferments lactiques. Allergènes : soja, gluten. A FAIRE CUIRE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltWheat flourSugar
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|---|---|---|---|---|
| Spicy Beef Ramen Immi | 473 | 37.8 g | 39.2 g | 18.9 g |
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| Smoked Bacon Rashers ASDA | 473 | 42 g | 0.5 g | 34 g |
| Philippine Style Pork Belly Tocino Martin Purefoods | 473 | 8 g | 11.6 g | 43.8 g |
| Salami Sticks Real Salami Sticks | 473 | 26 g | 1 g | 39 g |
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| María Bio Organic Gullón | 473 | 8 g | 71 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3447573402584. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.