Dried Pork Belly

Packaged product Kød Oriental Kitchen

Dried Pork Belly contains 473 kcal per 100 g.

Roughly 69 % of its calories come from fat, with 26 % from protein and 5 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dried Pork Belly by Oriental Kitchen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
473kcal per 100 g
31,2 gprotein
5,4 gcarbohydrates
36,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 473 kcal
Total fat L 36,3 g 47 %
Saturated fat L 14,6 g 73 %
Sodium L 2.232 mg 97 %
Total carbohydrates L 5,4 g 2 %
Dietary fiber not reported
Total sugars L 1,2 g
Added sugars L 1,2 g 2 %
Protein L 31,2 g 62 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 5 %Fat: 69 %473kcal / 100 g
  • Protein 26 %
  • Carbohydrates 5 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein31,2 gin the top quarter of kød (median 17,2 g)
  • Sugars1,2 gabove the median for kød (median 1 g)
  • Fat36,3 gin the top quarter of kød (median 8,6 g)
  • Saturated fat14,6 gin the top quarter of kød (median 3,1 g)
  • Sodium2.232 mgin the top quarter of kød (median 394 mg)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Oriental Kitchen
Barcode
3447573402584
Category
Kød
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Poitrine e porc 89 % s (eau, soja, sel, sucre, farine de blé, extrait de champignon , sucre, alcool de riz de riz, sel), sauce de soja supérieure eau, soja, sel, farine de blé), sel, acidifiant : lactate de sodium, exhausteur de goût : monoglutamate de sodium, conservateur : nitrate de potassium ferments lactiques. Allergènes : soja, gluten. A FAIRE CUIRE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltHvedemelSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dried Pork Belly?

100 g of Dried Pork Belly has 473 kcal.

Is Dried Pork Belly high in protein?

Dried Pork Belly contains 31,2 g of protein per 100 g (62 % of the 50 g Daily Value). About 26 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 17,2 g).

How many carbs are in Dried Pork Belly?

Dried Pork Belly has 5,4 g of total carbohydrates per 100 g, including 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dried Pork Belly?

Dried Pork Belly contains 36,3 g of fat per 100 g, of which 14,6 g is saturated (73 % of the Daily Value).

How much sodium is in Dried Pork Belly?

100 g contains 2.232 mg of sodium, 97 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3447573402584. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.