Dinkel Toastbrötchen
Packaged product Bread and Baked Goods Bäckerkrönung
Dinkel Toastbrötchen contains 246 kcal per 100 g.
Roughly 77% of its calories come from carbohydrates, with 17% from protein and 7% from fat (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 400 kcal per 100 g across 338 products.
100 g provides 71% of the Daily Value for manganese, 43% of the Daily Value for Thiamin (B1) and 31% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 246 kcal | |
| Total fat L | 1.8 g | 2% |
| Saturated fat L | 0.4 g | 2% |
| Cholesterol L | 0.14 mg | 0% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 46 g | 17% |
| Dietary fiber L | 2.9 g | 10% |
| Total sugars L | 2.7 g | |
| Added sugars L | 0.46 g | 0.9% |
| Protein L | 10 g | 20% |
| Vitamin A L | 0.3 µg | 0% |
| Vitamin C L | 0.19 mg | 0.2% |
| Vitamin D L | 0.092 µg | 0.5% |
| Vitamin E L | 0.5 mg | 3% |
| Thiamin (B1) L | 0.52 mg | 43% |
| Riboflavin (B2) L | 0.032 mg | 2% |
| Niacin (B3) L | 0.88 mg | 6% |
| Pantothenic acid (B5) L | 0.59 mg | 12% |
| Vitamin B6 L | 0.15 mg | 9% |
| Folate (B9) L | 55.2 µg | 14% |
| Vitamin B12 L | 0.011 µg | 0.5% |
| Calcium L | 25.6 mg | 2% |
| Iron L | 2 mg | 11% |
| Magnesium L | 63.2 mg | 15% |
| Phosphorus L | 243 mg | 19% |
| Potassium L | 278 mg | 6% |
| Zinc L | 2 mg | 18% |
| Copper L | 0.28 mg | 31% |
| Manganese L | 1.6 mg | 71% |
| Selenium L | 7.6 µg | 14% |
| Iodine L | 16.7 µg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 77%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
- Water34.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 41.6 g |
|---|
Carotenoids (1)
| Beta-carotene L | 1.2 µg |
|---|
Other components (2)
| Water L | 34.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Bäckerkrönung
- Barcode
- 26313719
- Quantity
- 335g
- Label serving
- 56
- Category
- Toasted bread rolls
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dinkelmehl (eine Weizenart), Wasser, Weizenmehl, Maisgrieß, Hefe, Weizeneiweiß, Speisesalz, Dextrose, Rapsöl, Säureregulator (Natriumacetate), Säuerungsmittel (Äpfelsäure).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourYeastSaltRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dinkel Toastbrötchen Grafschafter | 246 | 10 g | 46 g | 1.8 g |
| Dinkel Toasties (2x 2 Stück, 225 g; pro 2 Stück aufgeführt) Brot und Backwaren GmbH | 246 | 10 g | 46 g | 1.8 g |
| Dinkel-Toastbrötchen REWE Beste Wahl | 246 | 10 g | 46 g | 1.8 g |
| Waterfront Sourdough Rolls Seattle Sourdough Baking Company | 246 | 8.8 g | 49.1 g | 0 g |
| Chleb tostowy pełnoziarnisty Kaufland | 247 | 10 g | 44 g | 2.3 g |
| Protein Toastbrötchen Harry | 245 | 20 g | 25 g | 7.2 g |
| Bio Hafer + Goldleinsaat Toastbrötchen Mestemacher | 244 | 8.7 g | 41.6 g | 4.8 g |
| Rosenbrötchen Goldblume | 244 | 7.8 g | 46 g | 2.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 26313719. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.