Die Besten
Packaged product Sweets and Desserts Ferrero
Die Besten contains 596 kcal per 100 g.
Roughly 64% of its calories come from fat, with 30% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (549 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 596 kcal | |
| Total fat L | 41 g | 53% |
| Saturated fat L | 18 g | 90% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 44 g | 16% |
| Dietary fiber | not reported | |
| Total sugars L | 40 g | |
| Added sugars L | 29.9 g | 60% |
| Protein L | 9 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 30%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gin the top quarter of sweets and desserts (median 5.7 g)
- Sugars40 gin the lowest quarter of sweets and desserts (median 47 g)
- Fat41 gin the top quarter of sweets and desserts (median 34 g)
- Saturated fat18 gabove the median for sweets and desserts (median 17 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 64 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
MILCHSCHOKOLADE 31 % (Zucker, Kakaomasse, Kakaobutter, VOLLMILCHPULVER, BUTTERREINFETT, Emulgator Lecithine (SOJA), Vanillin), HASELNÜSSE (26,5 %), Halbbitterschokolade 15% (Zucker, Kakaomasse, Kakaobutter, Emulgator Lecithine (SOJA), Vanillin), Palmöl, Zucker, MAGERMILCHPULVER, fettarmer Kakao, Vanillin. Kann WEIZEN, GERSTE, WEIZEN (Dinkel) und MANDELN enthalten. MILCHSCHOKOLADE 30 % (Zucker, Zutaten: Weiße Schokolade 46,5 % (Kakaobutter, Zucker, Kakaobutter, Kakaomasse, MAGERMILCHPULVER, MAGERMILCHPULVER, BUTTERREINFETT, Emulgator Lecithine BUTTERREINFETT, Emulgator Lecithine (SOJA), (SOJA), Vanillin), HASELNÜSSE (19,5 %), Zucker, Palmöl, Vanillin), HASELNÜSSE (28,5 %), Zucker, Palmöl, MAGERMILCHPULVER, Reismehl, MILCHEIWEISS, Backtriebmittel WEIZENMEHL, SÜSSMOLKENPULVER, fettarmer Natriumhydrogencarbonat, Sonnenblumenöl, Emulgator Lecithine Kakao, Emulgator Lecithine (SOJA), Backtriebmittel (SOJA), Aromen, Salz. Natriumhydrogencarbonat, Salz, Vanillin. Kann WEIZEN, GERSTE, WEIZEN (Dinkel) und MANDELN enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HazelnutPalm oilSugarAlmondCocoa butterRiceSunflower oilSaltWheat flour
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8000500391198. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.