Delice de cabillaud

Packaged product Sweets and Desserts Delicemer

Delice de cabillaud contains 350 kcal per 100 g. A serving, 100 g (100 g) provides about 350 kcal.

Roughly 90% of its calories come from fat, with 9% from protein and 1% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 241 kcal per 100 g across 93 products.

100 g provides 106% of the Daily Value for selenium, 66% of the Daily Value for Vitamin E and 37% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Delice de cabillaud by Delicemer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
350kcal per 100 g
8 gprotein
1 gcarbohydrates
35 gfat
350kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 350 kcal
Total fat L 35 g 45%
Saturated fat L 2.6 g 13%
Cholesterol L 24.4 mg 8%
Sodium L 400 mg 17%
Total carbohydrates L 1 g 0.4%
Dietary fiber L 0 g 0%
Total sugars L 0.9 g
Added sugars L 0.51 g 1%
Protein L 8 g 16%
Vitamin A L 2.7 µg0.3%
Vitamin C L 2.2 mg2%
Vitamin D L 0.59 µg3%
Vitamin E L 9.9 mg66%
Thiamin (B1) L 0.017 mg1%
Riboflavin (B2) L 0.03 mg2%
Niacin (B3) L 0.95 mg6%
Pantothenic acid (B5) L 0.091 mg2%
Vitamin B6 L 0.092 mg5%
Folate (B9) L 17 µg4%
Vitamin B12 L 0.56 µg23%
Calcium L 9 mg0.7%
Iron L 0.38 mg2%
Magnesium L 13 mg3%
Phosphorus L 72.9 mg6%
Potassium L 169 mg4%
Zinc L 0.2 mg2%
Copper L 0.035 mg4%
Manganese L 0.059 mg3%
Selenium L 58.3 µg106%
Iodine L 55.5 µg37%
Chloride L 459 mg20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 1%Fat: 90%350kcal / 100 g
  • Protein 9%
  • Carbohydrates 1%
  • Fat 90%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium106%Vitamin E66%Iodine37%Vitamin B1223%Chloride20%Niacin (B3)6%Phosphorus6%Vitamin B65%Folate (B9)4%Copper4%

Nutritional insights

  • Protein8 gbelow the median for sweets and desserts (median 8.4 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 0.25 g)
  • Sugars0.9 gin the lowest quarter of sweets and desserts (median 2 g)
  • Fat35 gin the top quarter of sweets and desserts (median 19 g)
  • Saturated fat2.6 gabove the median for sweets and desserts (median 2.5 g)
  • Sodium400 mgin the lowest quarter of sweets and desserts (median 630 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
  • Water52.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L20.7 g
Polyunsaturated fat L9.4 g
Sugars and starch (1)
Starch L0.035 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.021 g
DHA (omega-3, 22:6 n-3) L0.055 g
ALA (omega-3, 18:3 n-3) L2.6 g
Linoleic acid (omega-6, 18:2) L6.7 g
Carotenoids (1)
Beta-carotene L98.4 µg
Other components (2)
Water L52.5 g
Alcohol L0.001 g

Product details

Brand
Delicemer
Barcode
3760036824724
Quantity
300G
Label serving
100 g
Category
Fish spreads
Packaging
fr:pots-en-plastique
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CABILLAUD cuit 41%, huile de colza, poireau, eau, jaune d'OEUF, vinaigre, MOUTARDE (vinaigre, graines de MOUTARDE, sel, épices), sel, sucre, ciboulette, poivre, extraits de plantes aromatiques (CELER) et d'épices, maltodextrine, hydrolysat de SOJA, poudre de POISSON, extraits de levure et de légumes, huile de tournesol, arôme (POISSON), stabilisants: E412 - E415, conservateurs: E202 - E211, exhausteurs de goût: E621-E627-E631, acidifiant: E575. Peut contenir des traces de lait, gluten, crustacés, mollusques.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilEggVinegarSaltSugarYeastSunflower oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3760036824724. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Delice de cabillaud?

100 g of Delice de cabillaud has 350 kcal. Serving, 100 g (100 g): about 350 kcal.

How much protein is in Delice de cabillaud?

Delice de cabillaud contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 8 g in serving, 100 g (100 g). About 9% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 8.4 g).

How many carbs are in Delice de cabillaud?

Delice de cabillaud has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 0.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Delice de cabillaud?

Delice de cabillaud contains 35 g of fat per 100 g, of which 2.6 g is saturated (13% of the Daily Value).

What vitamins and minerals does Delice de cabillaud contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenium (106% DV), Vitamin E (66% DV), iodine (37% DV), Vitamin B12 (23% DV) and chloride (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Delice de cabillaud?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.