Danio Romige kwark vanille
Packaged product Sweets and Desserts Danio
Danio Romige kwark vanille contains 105 kcal per 100 g. A serving, 150 g (150 g) provides about 157 kcal.
Roughly 54% of its calories come from carbohydrates, with 25% from fat and 21% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (111 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 105 kcal | |
| Total fat L | 2.9 g | 4% |
| Saturated fat L | 2 g | 10% |
| Sodium L | 34 mg | 1% |
| Total carbohydrates L | 14.1 g | 5% |
| Dietary fiber | not reported | |
| Total sugars L | 13.6 g | |
| Added sugars L | 8.9 g | 18% |
| Protein L | 5.5 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 54%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.5 gabove the median for sweets and desserts (median 4.5 g)
- Sugars13.6 gin the top quarter of sweets and desserts (median 4.9 g)
- Fat2.9 gbelow the median for sweets and desserts (median 3.6 g)
- Saturated fat2 gin the lowest quarter of sweets and desserts (median 2.4 g)
- Sodium34 mgin the lowest quarter of sweets and desserts (median 40 mg)
- Protein per 100 kcal5.3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
zuiveiproduct with cottage cheese and vanilla flavour, ingredients: low-fat fresh cottage cheese (40%) (milk), skimmed milk wter voeribore sugar (sucrose: 8.9%), cream (milk), glucose fructstoo, meleiten, thickeners (modified tapioco - and moiszelmel, pectne, guar gum), gelatin, aroma, crushed vanilestalies (0.02%6), zurteregeloars (citric acid, calcium citrate), dyes geo-croteen, curcumin), milk ferments, may contain: traces of gluten-containing cereals, egg and nuts, ban nutritional values per serving %ri" (150g) (150g) 758/180 per 100g energy (k/kcal) veften (g) woorvan saturated (g) carbohydrates (g) 505/120 3.0 1.9 17.8 4.5 75 2.9 70 26.7 al
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Danio Romige kwark perzik Danio | 105 | 5.6 g | 13.9 g | 2.9 g |
| Danio Kwark Kers Danio | 101 | 5.6 g | 13.1 g | 2.9 g |
| Oikos Natuur bel Oikos | 117 | 3.3 g | 4 g | 10 g |
| Oikos Natuur Oikos | 118 | 3.2 g | 3.8 g | 10 g |
| Campina Vla vanille smaak Campina | 89 | 2.8 g | 13 g | 2.8 g |
| Protein chocolate fudge mousse Melkunie | 82 | 10 g | 8.7 g | 1.8 g |
| Yoghurt Griekse Stijl 10% Vet De Zaanse Hoeve | 128 | 4.5 g | 5 g | 10 g |
| AH bio yoghurt griekse stijl 10% vet Albert Heijn Bio | 128 | 4.5 g | 5 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5410146404344. License: ODbL 1.0 (Open Food Facts). Source record dated September 5, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.