Curry paste
Packaged product Meals and Dishes Asia Green Garden
Curry paste contains 317 kcal per 100 g.
Roughly 74% of its calories come from fat, with 24% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 168 kcal per 100 g across 137 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 317 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 3.9 g | 20% |
| Sodium L | 2,520 mg | 110% |
| Total carbohydrates L | 18 g | 7% |
| Dietary fiber | not reported | |
| Total sugars L | 6.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.2 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 24%
- Fat 74%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.2 gin the lowest quarter of meals and dishes (median 3 g)
- Sugars6.1 gabove the median for meals and dishes (median 4.7 g)
- Fat25 gin the top quarter of meals and dishes (median 11 g)
- Saturated fat3.9 gabove the median for meals and dishes (median 2 g)
- Sodium2,520 mgabove the median for meals and dishes (median 1,920 mg)
- Protein per 100 kcal0.69 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Asia Green Garden
- Barcode
- 4061462404283
- Quantity
- 195 g
- Category
- Curry pastes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wasser, Sojabohnen, Zitronengras, getrockneter roter Chili 8,6%, Schalotten, Knoblauch, Salz, Thai-Ingwer, Koriandersamen Zucker, Kurkumapulver, Kaffernlimettenschale, weisser Pfeffer, Kreuzkümmel, Currypulver (Koriandersamen, Kurkuma, Kreuzkümmel, Gewürznelken, Sternanis, Gewürzlilie, Zimt, Muskatblüte, Kardamon, Muskatnuss), Säureregulator: Citronensäure.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jalfrezi Spice Paste Patak's | 323 | 3.2 g | 12.4 g | 26.9 g |
| Pâte de Curry Butter Chicken Patak's | 302 | 2.9 g | 17 g | 23 g |
| Indian Meat Curry Asian Home Gourmet | 297 | 1.7 g | 11 g | 25 g |
| Colombo Curry fairtrade Original | 294 | 3.6 g | 23 g | 16 g |
| Indian korma curry paste Karijmix | 344 | 3 g | 16 g | 30 g |
| Indian Chicken Curry Madras Curry ASIAN HOME GOURMET | 289 | 5.5 g | 11.6 g | 22.7 g |
| Spécialité au curry Naturaline | 348 | 11.4 g | 67.7 g | 2 g |
| Pataks Jalfrezi Spice Paste Pataks | 285 | 3.2 g | 7.8 g | 24.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4061462404283. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.