Croc's Jambon de dinde
Packaged product Sweets and Desserts Marque Repère
Croc's Jambon de dinde contains 245 kcal per 100 g. A serving, 100 g (100 g) provides about 245 kcal.
Roughly 56% of its calories come from fat, with 25% from carbohydrates and 20% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
100 g provides 20% of the Daily Value for Vitamin B6, 18% of the Daily Value for zinc and 17% of the Daily Value for phosphorus.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 245 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 4.5 g | 23% |
| Cholesterol L | 50.2 mg | 17% |
| Sodium L | 760 mg | 33% |
| Total carbohydrates L | 15 g | 5% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 2.1 g | |
| Added sugars L | 0.95 g | 2% |
| Protein L | 12 g | 24% |
| Vitamin A L | 40.8 µg | 5% |
| Vitamin C L | 0.047 mg | 0.1% |
| Vitamin D L | 0.072 µg | 0.4% |
| Vitamin E L | 0.28 mg | 2% |
| Thiamin (B1) L | 0.15 mg | 12% |
| Riboflavin (B2) L | 0.085 mg | 7% |
| Niacin (B3) L | 0.57 mg | 4% |
| Pantothenic acid (B5) L | 0.2 mg | 4% |
| Vitamin B6 L | 0.33 mg | 20% |
| Folate (B9) L | 16.1 µg | 4% |
| Vitamin B12 L | 0.25 µg | 10% |
| Calcium L | 124 mg | 10% |
| Iron L | 0.82 mg | 5% |
| Magnesium L | 27.9 mg | 7% |
| Phosphorus L | 209 mg | 17% |
| Potassium L | 192 mg | 4% |
| Zinc L | 2 mg | 18% |
| Copper L | 0.1 mg | 12% |
| Manganese L | 0.3 mg | 13% |
| Selenium L | 3.7 µg | 7% |
| Iodine L | 23.3 µg | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 25%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12 gin the top quarter of sweets and desserts (median 5.9 g)
- Fiber1.2 gbelow the median for sweets and desserts (median 2 g)
- Sugars2.1 gin the lowest quarter of sweets and desserts (median 20.8 g)
- Fat15 gabove the median for sweets and desserts (median 13 g)
- Saturated fat4.5 gbelow the median for sweets and desserts (median 5.4 g)
- Sodium760 mgin the top quarter of sweets and desserts (median 176 mg)
- Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels
- Water59.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 10.8 g |
|---|
Carotenoids (1)
| Beta-carotene L | 15.4 µg |
|---|
Other components (2)
| Water L | 59.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Marque Repère
- Barcode
- 3564700026649
- Quantity
- 2 x 100 g
- Label serving
- 100 g
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Jambon de dinde cuit standard goût fumé 52 % (viande de cuisse de dinde 45 % (Origine : France) ; eau ; sel ; dextrose ; arôme naturel ; stabilisants : E451, E452 ; gélifiant : carraghénanes ; arôme de fumé ; arôme naturel de poivre ; conservateur : E250) ; fromage fondu 18 % (fromages 8,1 % ; eau ; beurre ; amidons modifiés ; lait écrémé en poudre ; lactosérum en poudre ; sels de fonte : E331, E452 ; gélifiant : carraghénanes ; correcteur d'acidité : acide citrique) ; farine de blé ; eau ; amidon de blé ; gluten de blé ; sel, levure, épices, conservateur : E202. Huile de tournesol. Traces de céleri, œufs et autres céréales contenant du gluten. Pourcentages exprimés sur le produit total avant friture. Malgré le soin tout particulier apporté à la fabrication de ce produit, il est possible qu'il contienne encore quelques morceaux d'os.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSaltYeastButterSunflower oil
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Overnight Oats Chocolate Hulk Meal | 245 | 16.8 g | 26.4 g | 7.7 g |
| Mumble Crumble Apple Pie The Big Apple | 245 | 2.7 g | 38.2 g | 10 g |
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| Chocolate Ice Cream Reali | 245 | 12.7 g | 18.2 g | 14.5 g |
| Traditional Apple Pie The Big Apple | 245 | 1.8 g | 34.5 g | 11.8 g |
| Apple Pie Big Apple | 245 | 1.8 g | 34.5 g | 11.8 g |
| Pumpkin Pie Longo’s | 245 | 4.5 g | 36.4 g | 9.1 g |
| Mini Pancakes Eggo | 245 | 5.5 g | 40 g | 7.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3564700026649. License: ODbL 1.0 (Open Food Facts). Source record dated June 7, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.