Crème anglaise Bio

Packaged product Soups and Sauces Président

Crème anglaise Bio contains 109 kcal per 100 g.

Roughly 56% of its calories come from carbohydrates, with 33% from fat and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

100 g provides 46% of the Daily Value for selenium, 14% of the Daily Value for Vitamin B12 and 13% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Crème anglaise Bio by Président, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
109kcal per 100 g
3 gprotein
15 gcarbohydrates
4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 109 kcal
Total fat L 4 g 5%
Saturated fat L 2.4 g 12%
Cholesterol L 52.5 mg 18%
Sodium L 40 mg 2%
Total carbohydrates L 15 g 5%
Dietary fiber L 0.008 g 0%
Total sugars L 14 g
Added sugars L 10.1 g 20%
Protein L 3 g 6%
Vitamin A L 41.7 µg5%
Vitamin C L 0.21 mg0.2%
Vitamin D L 0.2 µg1%
Vitamin E L 0.25 mg2%
Thiamin (B1) L 0.043 mg4%
Riboflavin (B2) L 0.16 mg13%
Niacin (B3) L 0.046 mg0.3%
Pantothenic acid (B5) L 0.49 mg10%
Vitamin B6 L 0.03 mg2%
Folate (B9) L 8.2 µg2%
Vitamin B12 L 0.34 µg14%
Calcium L 105 mg8%
Iron L 0.051 mg0.3%
Magnesium L 8.6 mg2%
Phosphorus L 89.4 mg7%
Potassium L 140 mg3%
Zinc L 0.37 mg3%
Copper L 0.008 mg0.8%
Manganese L 0.012 mg0.5%
Selenium L 25.5 µg46%
Iodine L 16.4 µg11%
Chloride L 83.5 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 56%Fat: 33%109kcal / 100 g
  • Protein 11%
  • Carbohydrates 56%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium46%Vitamin B1214%Riboflavin (B2)13%Iodine11%Pantothenic acid (B5)10%Calcium8%Phosphorus7%Vitamin A5%Chloride4%Thiamin (B1)4%

Nutritional insights

  • Protein3 gabove the median for soups and sauces (median 1.3 g)
  • Fiber0.008 gbelow the median for soups and sauces (median 0.5 g)
  • Sugars14 gin the top quarter of soups and sauces (median 4 g)
  • Fat4 gbelow the median for soups and sauces (median 4.2 g)
  • Saturated fat2.4 gabove the median for soups and sauces (median 0.5 g)
  • Sodium40 mgin the lowest quarter of soups and sauces (median 613 mg)
  • Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
  • Water77.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.3 g
Polyunsaturated fat L0.28 g
Sugars and starch (1)
Starch L0.83 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.003 g
DHA (omega-3, 22:6 n-3) L0.014 g
ALA (omega-3, 18:3 n-3) L0.019 g
Linoleic acid (omega-6, 18:2) L0.2 g
Carotenoids (1)
Beta-carotene L22.6 µg
Other components (2)
Water L77.1 g
Alcohol L0 g

Product details

Brand
Président
Barcode
3155251208778
Quantity
50 cl
Category
groceries
Packaging
Brick
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lait entier*, sucre*, jaunes d'oeufs*, amidon*, stabilisant: carraghénanes, arôme naturel de vanille bourbon. Lait origine France. *Ingrédients issus de l'agriculture biologique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarEgg

Similar products

FoodCaloriesProteinCarbsFat
Ketchup Bio Delhaize 109 0.9 g 25 g 0 g
Tomato ketchup fiery chilli Heinz 109 1.3 g 23.5 g 0.3 g
Fiery chilli ketchup Heinz 109 1.3 g 22 g 0.3 g
Coulis de Framboises Habi 109 0.8 g 25.9 g 0.19 g
Mustar Mustardino 109 5.4 g 10.6 g 4.7 g
ma crème anglaise bridelice 109 3.3 g 17 g 3.1 g
Rubra Ketchup Cirio 109 1.7 g 23.5 g 0.2 g
Fiery Chilli Ketchup Heinz 109 1.3 g 23.5 g 0.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3155251208778. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Crème anglaise Bio?

100 g of Crème anglaise Bio has 109 kcal.

How much protein is in Crème anglaise Bio?

Crème anglaise Bio contains 3 g of protein per 100 g (6% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.3 g).

How many carbs are in Crème anglaise Bio?

Crème anglaise Bio has 15 g of total carbohydrates per 100 g, including 0.008 g of fiber and 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crème anglaise Bio?

Crème anglaise Bio contains 4 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).

What vitamins and minerals does Crème anglaise Bio contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenium (46% DV), Vitamin B12 (14% DV), Riboflavin (B2) (13% DV) and iodine (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crème anglaise Bio?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.