Cracotte d'avoine Olive
Packaged product Bread and Baked Goods Equia
Cracotte d'avoine Olive contains 115 kcal per 100 g. A serving, 25 g (25 g) provides about 29 kcal.
Roughly 55% of its calories come from carbohydrates, with 34% from fat and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 453 kcal per 100 g across 4,260 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 115 kcal | |
| Total fat L | 4.4 g | 6% |
| Saturated fat L | 1.8 g | 9% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 15.8 g | 6% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 0.25 g | |
| Protein L | 3.1 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 55%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.1 gin the lowest quarter of bread and baked goods (median 10 g)
- Fiber2.3 gin the lowest quarter of bread and baked goods (median 3.5 g)
- Sugars0.25 gin the lowest quarter of bread and baked goods (median 3.1 g)
- Fat4.4 gin the lowest quarter of bread and baked goods (median 16.7 g)
- Saturated fat1.8 gbelow the median for bread and baked goods (median 2.9 g)
- Sodium200 mgin the lowest quarter of bread and baked goods (median 720 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Equia
- Barcode
- 5283021800216
- Quantity
- 250 g
- Label serving
- 25 g
- Category
- Crackers (Appetizers)
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé, olive, eau, son de blé, farine d'avoine, huile de coco
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourOatsCoconut oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Biscotti al gusto di cocco Chun Guang | 116 | 8 g | 68 g | 18 g |
| Wheat crackers Garden | 120 | 3 g | 17 g | 4.5 g |
| rice snacks Good Thins | 120 | 2 g | 25 g | 1.5 g |
| Oyster Crackers Westminster Bakers Co. | 120 | 1.8 g | 17.6 g | 2.6 g |
| Original Celery Crackers Garden | 120 | 3 g | 18 g | 4 g |
| Animal Crackers Kroger | 120 | 2 g | 25 g | 1 g |
| Crackers leggeri Piacersi Conad | 120 | 3 g | 23 g | 6.3 g |
| Butter Cream Crackers Ensaymada Flavour Croley Foods | 120 | 2 g | 17 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5283021800216. License: ODbL 1.0 (Open Food Facts). Source record dated July 24, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.